Search results for: 'tequila 1900 750ml'

Les Olivets represents a classically provencale style of Chateauneuf, redolent with dried herbs and bright red fruit while Prestige is dense, structured and darkly fruited. Between these two styles is Didier’s Reserve, a blend of Grenache with Syrah, Mourvedre, Syrah and Cinsault from vines between 60 and 75 years old. Learn More

Smoky potpourri, white pepper, and violet fragrances mark the nose of this Larner Vineyard Grenache. The mouthfeel is seamless, even as it moves from earthy notes of sage and pine sap at the attack to juicy dark red tones of redcurrant and flambéed cherries towards the finish. Learn More

As pioneers in a frontier penal colony, they forged a new country and new lives, brick by brick. This wine celebrates the rules they broke and the culture they built. The Banished is a blend that is brooding with richness. Like the wine rations served on convict ships, every sip deserves to be savored. Learn More

Blended from Taylor Fladgate's reserves of fine, cask-aged tawnies of several vintages, these wines are on average 30 years old. Rich, silky and elegant, it is a masterpiece of the blender's art. Learn More

Over each vintage, the intensity has been kicked up exponentially. This incarnation has more of everything... more depth, more ripe fruit, more pizazz! Nicely balanced with fruit (pomegranate) and oak (showing some smoke). Warning - it's gulpable! Learn More

Barefoot Moscato is delightfully sweet with lush fruity aromas. Hints of citrus skip across flavors of juicy peach and ripe apricots. A bright, crisp finish dances in at the end. This white wine is a bit sweeter than our Riesling and a true crowdpleaser! Learn More

Another sensational release from Gavin Chanin in this vintage is the Los Alamos Vineyard Pinot Noir. This stunning wine bright and vivid and opens with inviting aromas of fresh wild berries, red currants, cherries, black tea, loam, mint and forest floor nuances. Learn More

Mirto is the expression of 100% tempranillo grapes in its pure state. Fruit on a solid structure that ensures a long life. Ramon Bilbao only has one secret: putting their heart into making it. Learn More

Certified organic by the USDA, Farmer's Gin possesses a complexity and unique taste profile due to its remarkably balanced selection of botanicals and is handcrafted for ultimate smoothness. Providing a pristinely clean palette for the artful infusion of botanicals, the distillate is made from sustainably farmed grain grown in the U.S. It has a remarkably balanced flavor perfect for cocktails. Learn More

Bright purple color. It is fragrant with red and other dark berries, some Asian spices, and a floral bouquet. It is intense with a rich combination of delicate fruity flavors; raspberry and blueberry together with a hint of sweetness & spices in the background. A lingering finish showing an exceptional, soft silkiness and elegance along with balancing minerality. Learn More

As Dark Horse Wines' newest endeavor, this Merlot wine seeks to excite the tastes and inspire the palates of California wine enthusiasts. Dark Horse Merlot was carefully aged to develop dark fruit flavors and mocha aromas.

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Warm golden color, like early morning sunshine setting the heavens on fire. Complex and powerful, layers of soft ripe citrus fruits, dipped in fresh honey and dusted with fragrant spices. Creamy mouth-coating richness, hints of toffee with mouth-wateringly playful peppery notes which tingle the edges of the tongue. Super smooth with soft lingering warmth and subtle hints of spice. Learn More

With its distinctive bottle reminiscent of early settlers and “coffeehouses,” it’s easy to see how the Sazerac Whisky became a staple in the creation of one of America’s oldest cocktails.

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Fine, dark amber-colored. A deep, warm aroma, with traces of dried fruit and nuts. It exhibits elegant hints of spices (vanilla, cinnamon, nutmeg). It is round, intensely velvety and lush on the palate, with a lingering aftertaste typical of its noble origin and aristocratic ageing. Learn More

Even at this early stage, this wine is long on flavor and texture, showing all the red raspberry and blackberry fruit that were apparent at harvest. Also coming forward are layers of dark chocolate, graphite, incense, and a wide array of baking spices.

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