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Items 4306-4320 of 5868
This VSOP Grand Reserve Brandy is made from Rkatitseli grapes grown in Kakheti region of Republic of Georgia. Double distilled in Charentais copper alembic stills, eau-de-vie is matured to perfection in Tronçais French Oak Barrels for a minimum of 5 years.
100% Blue Agave and unaged. Citrus and fresh agave flavors are fresh and crisp. Slightly sweet taste and soft finish make it a highly versatile spirit that mixes well for the perfect cocktail. Clean taste.
Emperador Light Brandy is meticulously blended to achieve an exceptionally smooth character, offering a rich, full-bodied experience. Its notably distinctive aroma captivates the senses, making it a standout choice for any occasion.
Tasted at the château, the 2005 Chateau d’Yquem delivers a similar performance as last year. Lucid in colour, the bouquet is detailed with very pure honey, vanilla and almond scents, still a little new oak to be fully assimilated but demonstrating superb focus.
This special edition cask strength release is solid. Has hints of youthfulness, while showing some aged quality as well. Some vanilla, little herbaceous quality.
Imperian Pear Williams Brandy, proudly made in Serbia, is a true embodiment of the country's heritage and craftsmanship. With its luscious pear flavor and smooth character, it offers a taste of Serbia's orchards in every delightful sip. Experience the essence of Serbia in this exceptional brandy.
Made in Durango, Mexico from wild Cenizo Agave and undergoes a very traditional production process that includes natural spring water, rich minerals and an ancestral distillation process.
Really, really fresh with a touch of sweetness. Each glass of Frontera Chardonnay is a simple joy, refreshing like the shade of a big tree. Just right for seafood dinners wherever, especially featuring salmon and shrimp.
San Giuseppe Pinot Grigio is delicately refreshing, with a mild floral aroma. Crisp, clean, and a hint of fruit, this wine is easy and refreshing. Pair it with a spicy Asian or plain chicken salad!
The darkness of the hue of this...gives an indication of how intense the relationship between cask and spirit has been over its long sequestration...Dense aromas such as tamarind paste, treacle and Black Forest gateau...There's a lift of vanilla like sweetness.
Made from Saperavi grape and other red grape varieties, cultivated in Kakheti region. The wine has marked bouquet and aroma. Perfect pair fruits, dessert and cheese.
Texano Tequila Cowboy Boot is a smooth and flavorful tequila presented in a unique western boot-shaped bottle. Aged in oak barrels for six months, it offers a rich and refined taste.
Po' Di Poli Aromatica Traminer Grappa is made with Gewurztraminer varietals to create this aromatic distillate. With aromas of balmy herbs, resin, spices and pepper. The palate is full, firm and persistent that is best served cool.
Look for a burnished gold hue and fresh apple aroma. The rounded palate beautifully mixes cinnamon spice, mild smoke and an herbaceous roots-and-bark complexity that suggests sarsaparilla.
