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Items 3751-3765 of 5617
Experience Chateau La Perriere, an exceptional Bordeaux Supérieur originating next to the Saint Emilion flanks. This captivating red blends rich dark fruits with subtle spice and earthiness, reflecting elements of this renowned region.
Enjoy Mionetto ONE, a Premium Low Alcohol Sparkling wine, skillfully crafted with italian grapes to deliver a light and refreshing taste with delicate notes of sweet peach and apple. Contains between 0.5% and 1% alc. by vol. 23 calories per 5oz serving.
A classic and a real steal, this generous cabernet offers scents of cassis and mocha, adorned with a hint of pine. The flavors are warm and open, its cedar accents lending old-school elegance to generous, dark fruit and slightly furry tannins. A great weeknight red for a smoked pork chop.
Aromas of fresh, French plum with notes of roasted hazelnut are at the core of the bouquet. On the palate, the medium body and soft textures mingle with delicate and refined flavors of dark red fruits and orchard blossoms to offer a seamless finish to this elegant and opulent wine.
The Allomi vineyard lies in the rolling hills of northeastern Napa Valley, where the combination of long, warm growing seasons with well-drained soils create the optimal ripening conditions for Cabernet Sauvignon.
The Dalton Winery is set in the beautiful green, mountainous country of the Upper Galilee, five kilometres from the Lebanese border, overlooking the Hermon Mountain.
Lovely sensuous palate of wild, alpine fresh spice and succulent flavors. Concentrated with a firm, yet silky presence on the palate and into the very deep, lingering finish. As an excellent digestive and an extremely pleasant liqueur for any occasion or moment of the day.
This lush and alluring Merlot draws you in with aromas of ripe blueberry, raspberry jam, chocolate truffles and toasty barrel spice. On the palate it is silky and full-bodied, with a robust texture that frames the luxurious dark berry flavors as they glide to a long blackberry pie and cracked pepper finish.
Chacha is a traditional Georgian strong spirit made by distilling the skins, pulp, seeds and stems of Indigenous grapes using unique technology. The original recipe was passed down rations.
One of the legendary winemakers of the world, Bruno Giacosa crafted the most prestigious single-vineyard Barolo and Barbaresco wines during a career that spanned nearly eight decades.
A soft and pleasant medium-bodied wine blackberry and raspberry aromas.