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Items 346-360 of 407
Clase Azul's Master Distiller, Vindiana Tinoco, created this unique Anejo tequila, our first Single Estate Agave Tequila. This limited edition release celebrates the Day of the Dead, Mexico's beloved holiday that is dedicated to the departed loved ones.
Tequila Pueblo Viejo Blanco is 100% de Agave and produced at San Matias, which is one of the oldest distilleries in Mexico. Tequila Pueblo Viejo blanco is colorless, full, and slightly pungent on the attack.Light agave intensity and sencillo agave complexity.
This collectible tequila features three separate sections, each divided into 250mL sections; anejo, reposado, and blanco. Each section has a separate pour spout.
Gran Centenario Cristalino is an expertly crafted blend of our finest Añejo and Extra Añejo tequilas, carefully finished in Calvados casks and filtered through a meticulous process that includes Mexican silver. The result is an ultra-smooth and crystal-clear tequila of unparalleled quality and taste.
This 100% agave tequila is unaged. Its crisp, light body with just a hint of pepper gives your favorite mixed cocktail the perfect sophisticated twist.
Prepare to embark on an extraordinary journey through time and taste with Tierra de Caballos Anejo 65th Anniversary Tequila. This remarkable limited-edition spirit is a tribute to a storied legacy of craftsmanship, dedication, and passion for tequila that spans over six and a half decades. It embodies the very essence of celebration and sophistication, making it a treasure for discerning palates and collectors.
This beautiful Golden Ring Tequila is made from 100% Agave. Definitive golden color with a sweet aroma reminiscent of the smell of fine leather with vanilla highlights.
100% blue Weber agaves form the base ingredient of La Escondida Tequila Blanco. They are harvested after six years and after they have fully matured. They are grown and processed using traditional artisan methods.
Tequila 1940 has a traditional process where agaves are cooked in masonry ovens for 30 hours of direct steam at lower pressure, slower cooking, 24-hour rest and 18-hour cooling. It has a slow natural fermentation, with a unique yeast exclusive to Casa Campo Azul and a slow distillation in stainless steel stills with a copper interior. It is aged in exhausted American white oak barrels that previously only aged tequila.
This is a double distilled Tequila, handcrafted 100% Blue Agave, limited production. Single barrel aged with Jalisco Highland Estate owned Agave. Honey and caramel overtones with hints of smokiness and the finish of soft oak.
Casamigos Cristalino embodies the rich complexity of our Reposado twice distilled and aged to perfection in American white oak barrels. It is then carefully charcoal filtered to restore the crisp agave flavor found in Casamigos Blanco Tequila.
A special 36-month aged luxury Extra Anejo Tequila that preserves Don Julio Gonzalez's Ultimate Legacy - the final agave harvest. This Ultima Reserva has been rested in oak, previously used to age bourbon, and finished in Madeira wine-seasoned casks.
100% Blue Agave, cooked in stone ovens and 2x distilled. This tequila is aged for four years and has a deep golden color with a sweet aroma reminiscent of the smell of fine leather with vanilla, pepper and a hint of fruit.
100% Agave limited edition tequila aged in American white oak for 18 months and filtered for more agave flavors. Crystal clear with smooth and light character, opening with citrus. Notes of vanilla, honey and toasted oak lead to a smooth lasting finish. Enjoy neat.
This is a limited production of highly allocated Tequila Clase Azul Joven. It has a nose of hazelnut, caramel, wood, walnut, vanilla and dried raisins. The taste is a balance of oak, ginger, green olives, chocolate, vanilla, caramel, and fig with a citrus end note.