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Items 316-330 of 2147
This blended malt whisky has a nose that is instantly recognizable as a well-matured whisky. There is both the richness of ripe fruit and cask, and the complex flavors will change its character as the finish approaches.
One of their most limited production items, Michter’s 10 Year Single Barrel Kentucky Straight Rye continues the legacy of America’s first whiskey variety (rye) from America’s first whiskey company (Michter’s, originally known as Shenk’s).
The first non-XO release from Cognac house Tesseron still offers plenty of complexity, with notes of spice and stewed fruit alongside floral notes. A versatile Cognac that is a beautiful sipper but will transform your Cognac cocktails, and one made with eaux-de-vie from the region’s two top areas, Grande and Petite Champagne.
This Laphroaig 16 Year has matured entirely in ex-bourbon casks and was bottled at 48% ABV. Only 11,500 bottles have been produced.
The first ever Rye Whiskey of the Parker’s Heritage Collection, the 13th edition consists of 75 specialty barrels that were charred for a full minute and a half, as opposed to our traditional 40 seconds.
William Cadenhead Ltd was founded in 1842 and is Scotland's oldest independent bottler. Cadenhead's Original Collection whiskies provide a showcase from a variety of distilleries from Scotland and beyond.
Focused and fresh, with hints of green tea and ginger flittering in the background, while date, toffee, cinnamon and warm fruitcake notes form the core. Stylish finish.
There's good intensity here, with a racy hazelnut edge alongside the core of singed walnut, sesame, toffee and cinnamon notes. Offers a focused, dry edge through the finish.