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Items 3151-3165 of 5878
This wine is a proprietary blend from the winemakers at Psagot, which means that the grapes will not be revealed but I'm guessing there is either some Syrah or Zinfandel due to the spicy nature of the wine.
The inaugural release of Ben Glaetzer’s Godolphin Shiraz Cabernet, the 2004 vintage, received rave reviews from the world’s wine press with US critic Robert Parker describing it as “the stuff of legends….. the apogee of Ben Glaetzer’s winemaking talents”, scoring it 96-98 points.
In Egyptian mythology, Amon-Ra is considered to be the king of all gods. The temple of Amon-Ra was believed to be the first temple to ever plant a monoculture vineyard to produce wine for the citizens of the temple.
Incredible body and richness, yet already balanced, tannins already very round. Great acidity and spice allow for a never-ending finish. Powerful and complex aromas of ripe black fruit, dried herbs and spices, coffee and dark chocolate.
Marom Shamai 2021 is a dry red wine, made of 100% Cabernet Sauvignon. It has a powerful Bordeaux-Red color, an aroma of very ripe, shriveled black fruit, cherry, blueberry, plum and raspberry, with a background of long aging in fine oak barrels, a concentrated, oily, complex taste and a smooth, long, impressive finish.
Alouf Arak is triple distilled, using the traditional recipe, well maintained within the Gold family for seven generations since 1824. Serve cool or with cold water.
This collectible tequila features three separate sections, each divided into 250mL sections; anejo, reposado, and blanco. Each section has a separate pour spout.
Explore extraordinary flavors of sweet apricot, poached yellow pear, orange blossom, honey and elderflower; the elixir is a fleshy, extravagant, sparkling seduction.
Juliete is the world's only artisanal, ultra-premium peach liqueur, made from Rhone Valley peches de vigne harvested in July, and handcrafted in Southwestern France.
Citadelle Rouge, infused with delicious cranberry, raspberry, blueberry, blackcurrant, and rhubarb, offers a delightful journey through time. Experience the true essence of natural flavor!
Fujimi is produced at Asahikawa distillery in Hokkaido. This vodka is made after the distillation of a Japanese molasses using pure, high quality Japanese water and filtered through sand and coal.
Produced from 100% wheat spirit and blended with the finest apples, carefully selected to ensure a consistently crisp and light flavor. Only superior natural flavors are used in the distllation.
Hard Seltzer. This style generally offers a clear effervescent final product fermented from cane sugar with natural flavors added. Please see package for more information.
