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Items 301-315 of 1330
Made from late harvested grapes, this Spatlese has strong aromas and is sweeter then Kabinett, however not as sweet as desert wines. Smooth and flavors of plum and pear. Well balanced.
Grapes for our delicious Stella Rosa Pomegranate are harvested from beautiful vineyards. A refreshing wine combined with natural flavors of pomegranate. Serve chilled with fresh fruit, cheese, spicy cuisine, and desserts.
Produced from whiskies distilled in 1997 and earlier, this displays the impeccable pedigree of 18 Year Old Macallan of which critics have long been consistent and loud in their praise.
100% Saperavi. Produced and bottled by JSC Corporation Kindzmarauli. Saperavi is the grape variety that has made Georgian wines famous around the world. It is the darkest grape variety in the world according to wine historians.
Perret’s approach to winegrowing is classic: respect each individual terroir—he produces several single-vineyard wines—and work the soil to avoid the need for chemical treatments. His goal is to make fresh, structured wines, in “a sort of Burgundian style” as he says, but without too much wood; wines that aren’t too worked over and will age well.
Grapes for our delicious Stella Rosa Peach are harvested from beautiful vineyards. A refreshing wine combined with natural flavors of ripe peaches. Serve chilled with fresh fruit, cheese, spicy cuisine, and desserts.
Appelacion controlled red wine is produced in Kakheti Region, from Saperavi grapes, grown in Mukuzani micro zone. Distinguished by the dark ruby color. Characterized by the distinct varieties of flavor and velvet bouquet.
Climat is an exceptional grape selection unique to each vintage, to discover to secrets of our terroirs and keep a memory of its unique characteristics. Grand Cru “rich and structured” with a dark and glistening robe. Concentrated nose with fragrances of dark fruits, spices, undergrowth and distinguished oak notes. Mouth filling, with persistent tannins melted into the fruits. Harmonious finale, aromatic and intense.
Kedem wines are produced using carefully selected grapes grown in some of New York States finest vineyards. The wines are produced in Kedem's own wine cellar by the eighth generation descendants of the winery's founder.
Gold color. Bright, fresh, spicy aromas and flavors of raisin-peach compote, apple bread pudding, chocolate, and sandalwood with a silky, bright, dry-yet-fruity light-to-medium body and a tingling, delightful, medium-long praline, baking spices, and cola finish.
Stella Rosa Cranberry is a proprietary blend of several Italian aromatic grapes varietals including Brachetto. Serve chilled by-the-glass, pour over ice, or mix with your favorite spirit for an all natural, fruit-forward cocktail.
The wine is made from specially selected Kisi grapes in Akhmeta region. It is characterized by a light straw color, a refined and harmonious taste, aromas of field flowers and citrus.