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Items 16-30 of 77
Refreshing with tropical aromas of fresh pineapple and sweet citrus. Flavors of ripe strawberries and pears intensify the smooth, crisp finish.
This bourbon barrel aged Zinfandel is vibrant and spicy, with flavors of licorice and cracked black pepper that are perfectly complemented by notes of vanilla and blackberry. [WE 2021 U.S. Winery of the Year]
A refreshing crisp blush California wine with delicate strawberry aromas.
Just a stone's throw from Carlisle Vineyard, this "grand dame" of the Russian River Valley was planted in 1934 by Charley (Carlo) Papera. While many old-vine vineyards contain plenty of mixed black varieties, most of the blocks at Papera Ranch are 95+% Zinfandel.
A compelling wine, with expressive blackberry and briary underbrush aromas and refined yet evocative cherry, smoky mint and pepper aromas that linger toward plump tannins.
Rich, oaky and concentrated, this full-bodied, showy wine offers an abundance of baking spice, raspberry sauce and blackberry jam.
This wine perceived sweetness on the palate, with refreshing with aromas of fresh-cut strawberry and cotton candy. A crisp texture bright color and distinctive fresh taste.