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Items 16-30 of 234
Octomore 13.3 demonstrates the phenomenal force of flavour when combining super-heavy peat with the variable harvests gathered from the island of Islay, raised by friend and farmer James Brown on one singular farm.
Glenmorangie Grand Vintage Malt 1997, is vivacious and floral. With a heart aged in rare Château Montrose red wine casks, from Saint-Estèphe in Bordeaux, this single malt recalls a radiant new dawn at Glenmorangie.
From a distillery located right on the Highlands and the Lowlands border, this 10 Yr is dominated by the malt. The nose is full, refined and elegant and the palate light and fruity. Has an interesting finish, marked by some malty notes, and hints of walnut.
Octomore 13.2 offers an alternative maturation to the structural brilliance delivered by its 13.1 counterpart. In an indulgent point of difference, the five-year-old spirit has spent its entire maturing life in Oloroso butts from Fernando de Castilla, Spain.
A sinful romance between the rich, decadent flavors of 23 year old Glenfiddich and the seductive elegance found in the worlds best vintage sparkling wines, finished for six months in fine French cuvee oak casks.
This 26 year old whisky is matured in American and European oak casks at The Glenfiddich Distillery, before the crowning glory: an extended finish in rare and meticulously selected French Cognac casks.
The darkness of the hue of this...gives an indication of how intense the relationship between cask and spirit has been over its long sequestration...Dense aromas such as tamarind paste, treacle and Black Forest gateau...There's a lift of vanilla like sweetness.
Every so often, something truly unique and remarkable comes along. The Macallan 52 Years Old has been slowly matured for over five decades in one exceptional, hand crafted first fill European oak sherry seasoned cask from Spain. Remarkably rare, this limited edition single malt whisky has only 250 individually numbered bottles available worldwide. The Macallan 52 Years Old - 2018 Release, never to be repeated.
Octomore 13.1 is as youthful and dynamic as its super-heavily peated predecessors. Distilled patiently from the 2015 harvest of 100% Scottish Mainland barley, this single malt is malted to a stratospheric 137.3 PPM and matured in the highest quality American oak casks. ABV: 59.2%.
Aged entirely in first - fill ex- bourbon casks, it has a beautiful rich golden color. On the nose, it has a very soft vanilla and banana notes. On the palate, it has notes of caramel, allspice, honey, and dark fruits.
Made using six first-fill sherry-seasoned European oak casks, four first-fill sherry-seasoned American oak casks, and five refill casks, the tasting notes include grated nutmeg, root ginger & sun-ripened orange peel, leading to ripe mango, pear, and vanilla flavors.
This addition to The Glen Grant Principal Collection is the oldest to date to join its core range. The 21-year-old single malt was matured in a combo of oloroso sherry casks and bourbon barrels, selected and married by the distillery's master blender. You'll find all the classic Glen Grant tropical fruit character here, bolstered by sweet toffee, raisins, vanilla, and hearty baking spice.
The Dalmore Distillery has been producing exceptional single malt whisky since 1839 and, for almost a century, was owned by the Clan Mackenzie. The clan’s defining influence on the distillery is still evident to this day, with the iconic royal stag’s antlers – taken from the Mackenzie family crest – adorning each and every bottle of The Dalmore.