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Items 16-30 of 1836
Semi-sweet fruit wine, which is used for the manufacture of ripe berries grown under the generous sun of Armenia. Favorable geoclimatic conditions contribute to the ripening of high-quality and healthy crops. Thanks to old traditional recipes and modern production technologies, all the useful properties and vitamins of the fruit are preserved in the finished wine. Therefore, berry wine is not only tasty, but also a healthy drink in moderation.
Naturally semi-sweet red wine, made from Saperavi grape variety cultivated in Kvarelimicro zone of Kakheti region. It has dark pomegranate colour, a strong characteristic bouquet and aroma, with a gentle harmoniums and variety taste with lively fruit flavor.
Semi-sweet red wine made from Saperavi grapes is produced in a traditional way. After 5-7 days of maceration, when the desired level of residual sugar is reached, the fermentation process is stopped by cooling and filtering the wine, thereby preserving its natural sweetness and freshness. Dessert wine, served with fresh fruits, desserts, it goes well with spicy meat dishes, spicy cheeses and chocolate cakes.
Serve this extraordinary wine as a complement to potato and leek gratin, quick gorgonzola pasta sauce, noodles with beef, risotto with peas mint and lemon, luxurious four-cheese macaroni and cheese, spinach and herb risotto, butternut squash risotto with bacon and sage.
According to traditional technology the wire is made of the best selection of grapes, possesse exclusive harmonious taste and bouquet.
An intense, dark, ruby red color with a distinct blueberry aroma, hints of red berries and fresh grassy notes. A juicy, lingering after taste of ripe blueberries.
Semi-sweet red wine made from Saperavi grapes is produced in the traditional way: after harvesting, the berries are combed and crushed, and then fermented at a controlled temperature.The wine has a pleasant fruity taste and aroma and goes well with spicy meat dishes, spicy cheeses and chocolate cakes.
Sparkling wine produced at Alytus factory, founded in 1963, one of the most innovative factory in the region. The wine is made from carefully selected grapes that comes from Southern Europe and represents a taste of the high standard.
Roscato tropical is exploding with mango, papaya, pineapple, and passion fruit flavors serving up those island vacation vibes year round. You will find complex tropical fruit aromas with distinct hints of pineapple, passion fruit and ripe mango.
The pomegranate fruit is harvested when fully ripe, producing a deeply flavored, soft, and harmonious Wine. The resulting Wine is supple, tart, and fruity and has good structure and freshness. Medium bodied, refreshing aftertaste.
Alc. 11.5% by Vol.
Made and bottled by Bartex Bartol. Alc 10% by vol.
This Merlot featuring ripe and concentrated flavors of plum, blueberry and dark cherry which are accentuated by a touch of fresh herbs, light cedar and a fine spiciness.