Search results for: '750ml hennessy'

Buglioni L'Amarone della Valpolicella Classico is an intense ruby red color. Scents of cherry, black cherry, and white pepper, with mineral notes. Soft, fresh, and elegant with a long lasting finish.
Pairs well with red meats, game, and mature or strongly flavored cheeses.

100% Vermentino. Planted at 50-150 m above the sea level. Sandy soils rich in sandstone pebbles. Manually harvested. Long direct cycle pressing, static decanting and fermentation in steel tanks at low temperature.

This Cognac XO (Extra Old) shows an authentic personality, after many years of ageing in oak barrels in the heart of our centenary family cellars which keep our oldest and most precious Cognac. Steeped in our traditions, PASQUINET XO was created specially for the passionate delight.

This Priorat is created mostly created with Merlot and Syrah grapes. Loads of cherry, leather, and blueberry. Some almonds, plum, and strawberry. A clean wine without oak influence.

Aromas of blackberries, blueberries, wet earth and black tea. Full-bodied, dense and layered with medium, chewy tannins and a flavorful finish. Shows focus and power.

This lightly wood-aged wine offers a mix of spice and ripe black fruits. The tannins are properly softened while still giving the fruitiness shape and structure.

Crisp, bright and expressive, Josh Cellars Pinot Gris offers flavors of citrus and mango with a long tropical fruit finish.

Fresh and fruity, this medium-bodied wine also adds touches of toasted oak and butter on the palate for more depth and interest.

Beautiful purple color with classic Tempranillo varietal characteristics of blackberry, redcurrant and licorice. Fruity with a fresh, medium-length finish.

Complex and persistent nose with marked notes of spicy and wild berries. On the palate is well-structured, elegant, round and smooth with fruity notes and soft tannins.

A classic style Barolo. Excellent structure, harmony and elegance. Soft tannins and balanced fruit. Approachable, but with a very long ageing potential. Alc. 14.5% by Vol.

You can discern yellow plum, apple and peach notes in these wines. Crisp acids create a fresh finish, making these wines ideal for a variety of foods.

Lush oak on the nose. Malty; citrus notes blend with tobacco and ash, black tea, banana and maple syrup. Intial fruit flavors lead into honeyed tones, then toasted oak. A slow drinker.

60% Syrah, 20% Argaman, 20% Cabernet Sauvignon. The wine is a complex and balanced, rich, red blend, combining pleasant aromas and wonderful flavors with a long and delightful finish.