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Items 256-270 of 1596
Full and round on the palate, with a dense core of fruit, balanced acidity, well-integrated oak, and polished, neatly-defined tannins. A hint of minerals and dusting of cocoa powder lingers on the finish. Give it a light decant, and enjoy with herbed rack of lamb.
The Nickel & Nickel John C. Sullenger Vineyard Cabernet Sauvignon is a premium Napa Valley wine from Oakville, showcasing intense flavors of dark berries, cassis, and subtle oak.
The 2015 Alluvial Selection is powerful and voluptuous, with notes of cassis, blackberry, dark chocolate and tobacco. Full-bodied, the palate delivers fine-grained, silky tannins with a vibrant finish. This expressive wine will age beautifully for 20+ years.
Plump and juicy with flavors of dark berries with hints of spice. The palate is dense, with defined tannins and good structure. The finish is expansive and lingers.
The 2011 Encosta is an inky purple wine. A very full bodies wine of fully ripe lush black & red fruits such as Bing cherry, black currants, and black plum dominate the aromatics and flavors. Secondary aromatics of dried tobacco, hot volcanic rock, and purple flowers are on full display.
Dark ruby center, with crimson reflections throughout. The nose is centered on smashed blackberries and plums, with a few blackcurrants and dried flowers in the backdrop.
Limited Edition 19 Crimes x Universal Monsters comes to life in the dark! Frankenstein was the creation of Victor Frankenstein & was just a little misunderstood.
Our Single Vineyard collection is inspired by the Herzog family's ongoing commitment to sourcing and prospecting new vineyards. The Dry Creek Valley appellation features ancient hills with rocky soil that drains exceptionally well helping to stress the vines late in the growing season, and concentrate the flavors of Cabernet Sauvignon.
This 100% varietal wine is offers astringent tannins and severe acidity. The red fruit leans sour, ending on a leathery finish.
Deep crimson color with violet tones. The nose is filled with spiced aromas. Taste of red berries with soft tannins make for a sweet finish on the palate.