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Items 241-255 of 1135
Deep, golden copper. Aromas of orchard fruits (crystallized plums and apples), roasted notes (mocha coffee, toasted almonds, vetiver), and rich spice (cinnamon, orange tree flower, honey, and beeswax).
Dark garnet in the glass, this Cabernet Sauvignon displays aromas of vanilla, dark fruit flavors of blackberry and chocolate with hints of tar and tobacco notes. On the palate this wine has a lush, silky texture with hints of cherry and currant fruit, sage, and roasted fig.
Lively and inviting, this is a great all-purpose wine. Fresh honeydew melon, grapefruit, and passion fruit aromas beg you to continue sipping, because there's more. Yes, a bit of spice to end it all, and your choice is affirmed.
On the nose, lovely rose petal, violet, and red cherry aromas mingle with complementary scents of smoky vanilla and nutmeg. Very soft and round with good length and richness on the palate, the wine displays supple, silky berry and cherry jam flavors.
Snout-to-tail bourbon is a one-of-a-kind expression of our whole-hogged commitment to crafting whiskeys bigger, bolder & better than generations past. Ten years’ worth of complex flavors are doubled down and turned up during secondary barrel aging with our experimental two-headed toast.
This great wine is the result of demanding vinification and aging processes, as well as the quality of our Syrah and Grenache parcels located at the foot of the famous Mont Ventoux.
Chabasse XO Impérial Cognac boasts a brilliant golden copper hue and an impressive bouquet of tobacco, dried leaves, old roses, and toasted nuts. On the palate, it offers a lengthy and complex experience, revealing exotic flavors such as cinnamon, coconut, saffron, and ginger.
An approachable blend with aromas of rich, dark fruit, and baking spices on the nose yielding to fresh plum, blackberry, violet, dried fig, vanilla bean, and Chinese five-spice.
This classic Northern Rhône inspired wine opens with floral aromatics reminiscent of lavender, violets, cassis and lead pencil. On the palate, it presents focused dark stone fruit, light game and black and white pepper flavors and brisk balancing acidity.
An intricate blend of Cabernet Sauvignon, Merlot and Petit Verdot explode on the palate harboring concentrated fruit flavors of ripe cherry and luxuriant blueberry. The Cabernet is inky, dark, and concentrated exhibiting a lush, rich and bold tannin structure.
Is in the classic style of the Southern Rhone Valley in France, the source of the famous Grenache, Syrah and Mourvedre blend. Each of the components brings its qualities to the wine which balances power with elegance. The wine is aged for a period of 15 months in French oak barrels and has deep forest fruit aromas and a subtle freshness.
Our Pinot Noir grapes were destemmed, but not crushed, to retain a significant portion of whole berries for fermentation. After a two-day cold soak, fermentation began giving the wine a breadth and depth of aromas and flavors.
