Search results for: '18 yeni seme'

This unique bottling is a blend of Cognacs coming from ten demijohns dated from 1853-1906. So all of the Cognacs in the blend are well over 100 years old and almost all of the blend comes from the 19th century (making it considerably older  than the most famous, big brand prestige cuvées like Louis XIII or Richard Hennessy).

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Strong ruby ​​red. A scent of ripe blackberries, black currants and barrique spreads in the nose. The palate is taken from the wonderful fullness of red wine. Fruity and woody notes as well as liquorice dance over the tongue. The velvety tannins are perfectly integrated. Learn More

Dark hued scarlet with forward aromas of minty cassis and gentle vanilla from the oak. With classic McLaren Vale ripeness, this is a mouthfilling Cabernet, brimful with dark berry fruit, a wrap of elegant French oak and tinged with hints of mint and cedar. Learn More

An intense, dark, ruby red color with a distinct blueberry aroma, hints of red berries and fresh grassy notes. A juicy, lingering after taste of ripe blueberries.

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Tastes & Delights: Deliciously sweet and bubbly with flavors of red-tree fruit and fresh berries. A creamy finish collides perfectly with candied cherries and sweet citrus flavors making it the sweetest Bubbly they've got. Time to Uncork: The perfect start to an evening. Perfect Partners: Get the night started with some cheese, sweet treats, and some fresh fruit! Learn More

Siete Misterios is a bottler of mezcal in Mexico that strives to provide traditional styles of the spirit that are 100% natural and organic in origin, with flavors and aromas that are custom to the specific species of agave.

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This Priorat is created mostly created with Merlot and Syrah grapes. Loads of cherry, leather, and blueberry. Some almonds, plum, and strawberry. A clean wine without oak influence.

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This Merlot featuring ripe and concentrated flavors of plum, blueberry and dark cherry which are accentuated by a touch of fresh herbs, light cedar and a fine spiciness.

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Jamaican Blue Mountain Coffee beans are fermented with cane spirit, vanilla, and sugar to produce a semi-sweet liqueur spirit that can be enjoyed over ice or mixed with milk.

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Natural flavors of watermelon that are created using a distillation process of Italian fruits grown in southern Italy. The semi-dry character is a perfect compliment to Brunch and light appetizers.

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This juicy and vibrant Riesling features aromas of passion fruit and lime zest with layers of floral and tropical notes. Fresh and lively this white wine offers complex flavors with a clean, crisp finish.

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This delicious full bodied dessert red wine is ruby red in color with hints of chocolates, black cherry and dry fruits. Enjoy this excellent wine with delicious food and desserts. Learn More

The term "brandy" also denotes liquors obtained from the wines of other fruits. Apples, cherries, plums, pears, and peaches have all been distilled into what are called fruit brandies or eaux de vie. Learn More

Roscato tropical is exploding with mango, papaya, pineapple, and passion fruit flavors serving up those island vacation vibes year round. You will find complex tropical fruit aromas with distinct hints of pineapple, passion fruit and ripe mango.

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The pomegranate fruit is harvested when fully ripe, producing a deeply flavored, soft, and harmonious Wine. The resulting Wine is supple, tart, and fruity and has good structure and freshness. Medium bodied, refreshing aftertaste.

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