Search results for: 'grand goose 1994'

Bright, fresh aromas of pink grapefruit, guava, and lime zest. A dry, crisp palate is filled with flavors of ripe melon and orange blossom, offering balanced acidity with a richly textured finish.

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Pierre Ferrand Ambre is an average of 10 years old. This is an exceptional entry-level cognac, displaying subtle aromas of vanilla, rose, violet, orange zest, raisin, and apricot. These same notes continue to reward on the full-bodied palate, and last through a wonderfully long finish. Learn More

Single estate XO Cognac from Frapin, one of the most well respected Cognac houses in the Grande Champagne region. Floral and fruit filled with a rich, long finish, the XO is well balanced and absolutely delicious. Learn More

Marsannay is the village which marks the northern gateway to the Côte d'Or on leaving Dijon, the capital of Burgundy and home to the Ducs de Bourgogne. This village marks the beginning of the Route des Grands Crus which follows the N6 highway through the Côte d'Or. Marsannay received its Appellation Contrôlée in 1987 in recognition of its consistently high quality wines.

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The storied wine that you hold in your hands is a celebrated Chardonnay elegantly layered with notes of pineapple, lemon, and creme brulee with aromas of roasted pears, lemon citrus, and subtle baking spices rounding out the lush texture and lingering finish. Learn More

Deep garnet-red color with purplish highlights. Red fruit (raspberry and blackcurrant) with a hint of liquorice. Good attack, round, elegant, concentrated and gentle tannins, with a finish of blackcurrant, raspberry, and spiciness (pepper) when it is young. Learn More

Gran Arte Tequila Reposado This Reposado tequila is aged for a minimum of six months in oak barrels, resulting in a smooth and complex flavor profile. Its rich and robust character makes it perfect for sipping or mixing in your favorite cocktail.

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Smirnoff Premium Green Apple is made from expertly triple-distilled Smirnoff Vodka now blended with the natural fruit flavor of apple. Designed to be drunk as a long mixed drink; mix Smirnoff Premium Green Apple with lemonade for a great-tasting, long mixed drink. Learn More

The number of sunny days, combined with wide daily-temperature variations and daily breezes blowing in opposite directions at sunrise and sunset—plus wonderful, sunny exposure of the hillside vineyards—result in Pinot Grigio grapes that have a unique balance of bouquet, flavors, crispness, sugars, and acids.

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Embark on an extraordinary flavor journey with Gran Diamante Extra Añejo Tequila, a pinnacle of craftsmanship distilled from 100% Blue Weber Agave. This superior Extra Añejo, free of any additives, speaks volumes through its deep amber allure, a testament to extended aging and devotion to purity.

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Introducing Gran Coramino Reposado Tequila, curated by Kevin Hart for a premium drinking experience. Crafted with the finest blue Weber agave and aged in oak barrels for a smooth, balanced flavor profile, this tequila boasts notes of vanilla, caramel, and a hint of spice.

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Grande and Petite Champagnes bring harmony while Fins Bois give a floral and fruity character to Courvoisier VSOP Cognac. Very smooth with an excellent balance of oak and floral flavours that can be fully appreciated neat or mixed with ice and water, it's also excellent with long drinks. Learn More

The fourth and final entry in this legendary series, Hardy Perfection Terre Earth Cognac is a blend of eaux-de-vie, with some of its components reaching back to the pre-phylloxera era of the 1870s.

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Smirnoff Premium No. 21 is a classic, Russian-style vodka with a clean taste, light fragrance, and cool finish. As the world's No. 1 vodka, its classic taste has inspired other varieties throughout all four corners of the globe. Learn More

Tesseron Extrême, Grande Champagne, Cognac 1er Cru is a truly rare creation that will delight the few that get to taste it. Created from ancient treastures long hidden within Tesseron's Paradis Cellar, this is the first time this exceptional blend has been offered for sale. It is so rare that even specialists speak of it only as a memory of flavours long sought and never found... Learn More