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Items 196-210 of 5892
Petit Guiraud is a fresh and precise Sauternes, and is result of a long period of reflection on the wine style and its drinkability. As the flag-flyer for modernity and accessible pleasure, Petit Guiraud is a slice of luxury to be enjoyed every day.
Franzia Refreshing White is a light and easy-to-drink wine, perfect for casual moments. Its crisp, refreshing taste makes it an ideal pairing with light pasta, glazed salmon, or a relaxing beach day.
Andre Strawberry Mimosa Sparkling Wine Cocktail is the perfect drink to enjoy on a hot summer day. The refreshing blend of sparkling wine and strawberry juice is sure to cool you down and put a smile on your face.
The first release from Booker's in 2022, Booker's Small Batch Collection No. 2022-01 Ronnie's Batch is a 124.3 barrel-proof straight bourbon aged for 6 years, 11 months, and 22 days by the Jim Beam distilling powerhouse.
Old gold color. Decadant nose, striking the nose with the very best of what a Grande Champagne cognac can offer. Tantalizes with hawthorn and bright notes of oak and licorice. Then currants, candied apricot.
This elegant Doña Celia Tequila Gift Set features three 100ml bottles of premium tequila in stunning collectible ceramic bottles shaped as colorful Day of the Dead figures. The set includes Blanco, Añejo, and Reposado varieties, offering a complete tasting experience of 100% agave tequila.
Hailing from Kentucky's Bourbon heartland, this exquisite non-chill filtered 17 year old Kentucky Straight Bourbon Whiskey delights with aromas of vanilla, red cherries, and honey. On the palate, notes of toasted oak, orchard fruits and spices are pursued by a velvety mouthfeel.
Through years of experimentation, our blenders have discovered the secret to the treasures of Mizunara casks: time. A long maturation period imparts unmistakeable spiciness and notes of sandalwood and aloe upon the Yamazaki.
An aromatic Cognac from Courvoisier that combines the traditions of Cognac with the elegance of Japanese mizunara oak. Made in a collaboration with House of Suntory chief blender Shinji Fukuyo, it started out maturing in French oak barrels, before being transferred into Japanese mizunara casks for a secondary maturation.
This extra dry Prosecco is fresh and fruity, with lovely aromas of pear, apple and peach. Balanced acidity and a lively finish make this truly enjoyable and extremely versatile. Enjoy with seafood, pasta, or chicken.
Aromatic, layered, and full of spice, this vermouth is bright on the front with hints of rhubarb, cocoa, and vanilla. Its sweet, creamy finish is balanced out by oak and pleasing bitter notes from gentian root and orange oil bitters.
