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Items 196-205 of 205
One of the real fathers of bourbon is Edmund Haynes Taylor Jr. He was adopted by his uncle, Edmund Haynes Taylor Snr., who rechristened him as his junior, after becoming an orphan at the age of five in 1830. Due to his honorary title of Kentucky Colonel, E.H. Taylor Jr. is also referred to as Colonel Taylor. Taylor established and owned seven distinct distilleries throughout the course of his career, and because of his advocacy for the Bottled in Bond Act of 1897, he is regarded as "the father of modern bourbon."
With only 1500 bottles produced worldwide, the World Whiskey Society's Straight Bourbon finished in Anejo Tequila Casks is a supremely limited release that's also purportedly a world first production. Highly collectible and exceptionally crafted, this 6-year-old American bourbon is finished in aged tequila casks to produce a lively and exhilarating whiskey with a profound and punchy heat. Composed of a 75% corn, 13% rye, and 12% malted barley mashbill, the Anejo Tequila Cask finish on this 6 Year Old American Bourbon is a one-of-a-kind, world-first that represents the height of luxury and sophistication.
Jim Beam Black is a premium bourbon that is, and always will be, extra-aged for taste and bottled only when it's just right. Jim Beam Black has a balanced, rich, and flavorful character with a deep mix of oak, cinnamon, and vanilla aromas. The result of the extra-aging is a full-bodied bourbon with an extra level of elegance and refinement that's meant to be sipped and savored. Enjoy Jim Beam Black neat, on the rocks, or in a cocktail - either way, this refined whiskey pleases with every sip. And, of course, just like our original Jim Beam, it's best when shared with others.
Artfully aged at a relatively mild 80 proof, Basil Hayden's is as novel and delectable a bourbon whiskey as it was when the master distiller rolled out his first barrel over 200 years ago. Marked by a rich cascade of aromas and flavors, Basil Hayden's is still a small batch bourbon, but with broader appeal.
A precious Willett from the summer of 2022.
The Willett Distilling Company or Kentucky Bourbon Distillers, as it is also known, is a small, family-owned company that produces labels such as Willett Pot Still Reserve, Willett Family Estate, Johnny Drum, Old Bardstown, Noah’s Mill, Rowan’s Creek, Pure Kentucky and Kentucky Vintage. They’re located in Bardstown, Kentucky. As a relatively large independent bottling company, they’re called the big daddy of Bourbon and Rye Bottling. It’s just one of those distilleries that once you discover it, you’re instantly in love.
The James B. Beam Distilling Co. introduces its newest brand, Hardin’s Creek. An ever-evolving series of releases that features some of our rarest and most unique whiskies, Hardin’s Creek will chart the rich experience and distilling knowledge of the James B. Beam Distilling Co. Hardin’s Creek is the birthplace of the Beam Family’s distilling legacy.
This exceptional full-flavored product is aged twice as long as our flagship bourbon and bottled at 100 proof, offering a complex yet balanced liquid profile. Our bourbon owes its rich copper color and deep notes of caramelized oak to its extensive aging in our Kentucky rackhouses.
Buffalo Trace is unveiling a new O.F.C. Vintage bourbon this fall. The bourbon whiskey in this release was distilled and rolled into the warehouse to rest in 1994, a year which saw box office hits like “Forrest Gump,” “The Lion King” and “Pulp Fiction,” and headlines documented Nelson Mandela’s inauguration as South African president and OJ Simpson’s infamous white Ford Bronco chase.
Little Book® Chapter 6, “To The Finish,” is the sixth chapter in the Little Book Whiskey series. “To The Finish” offers a chance for any curious whiskey drinker to expand their palate - both seasoned connoisseurs and newcomers alike. The name of this year’s chapter offers fans of American whiskey an opportunity to experience liquid that I personally had a hand in creating and showcases the innovation of Little Book chapters over the last six years.