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Items 196-210 of 5124
100% de Agave. Alc. 40% by Vol.
Fresh accents of spring blossom and chalk are layered with ripe red currant and pineapple fruit flavors in this creamy Champagne, framed by racy acidity and a zesty mousse.
The wine possesses intensive ruby color. The aroma is dominated by blackberry, supported by raspberry and mint, based on soft fruit structure of the taste.
Round and pleasant on the nose. Slightly sweet mouth sensation with an explosive herbal and spiced mixture. Distinctive flavors of fresh peppermint, lemon, and cinnamon. Long and refreshing finish.
The wine that's gone viral on TikTok! With 16% ABV, this red, sweet liqueur wine has a deep ruby color, made from perfectly ripe, carefully selected grapes.
Bushmills Peaky Blinders Prohibition Recipe - Irish Whiskey Prohibition Blend by order of Shelby Company LTD. Bottled at 46% ALC/VOL (92 Proof). Non-chill filtered. Aged for a minimum of 3 years.
This whiskey is distilled from malted grain and mash corn, on Honshu Island, before resting in oak barrels. It has floral aromas with caramel and spice notes, as well as a palate consisting of generous oak and cooked fruit. It finishes with a hint of smokiness.
13% Alc./Vol.
Grape: Agiorgitiko.Region: Peloponnese, Greece.Style: Medium bodied.Tasting notes: Fresh with flavors of cherries & blueberries.Pairings: Red sauce, Red meats.
Brown Sugar Bourbon is a little sweet with a signature whiskey warmth. Each sip highlights distinct notes of Brown Sugar and Cinnamon. Perfect for sipping in any season.
The 100th Anniversary is deep amber in color with orange zest found in the nose; body is thick, syrupy an buttery; palate shows wonderfully bitter orange zest and dates.
40% - Crystal clear Laneta Blanco is imported and crafted in Jalisco Mexico at the request of true tequila connoisseurs. Using an ancient and intricate production process with the finest ingredients.
Blackberry dessert wine, red 0,75 l; 12-15% vol. Sugar: 150 g/l Delicious, aromatic fruit wines produced from highest quality fruits blackberry, fortified with alcohol obtained from wine distillation.