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Items 1996-2010 of 3918
The wine is made from specially selected Kisi grapes in Akhmeta region. It is characterized by a light straw color, a refined and harmonious taste, aromas of field flowers and citrus.
Aromas of peach, apricot, apple and citrus fruits. This delicate, subtle, and sweet wine shows nuances of tropical fruit with a touch of salty minerality and balanced by a crunchy acidity.
The very first Zero Sugar Moscato Wine ever created is here- and it’s Bellissima! Jasmine and white peach scents, complemented by subtle hints of orange and pink grapefruit.
Combining modern winemaking techniques to regional traditions, this typically Provencal wine, both light and fruity, is the perfect result!
This wine has aromas of fresh red apples, honey and white flowers with elegant and rich flavors of toasted nuts and citrus. One of the purest expressions of this typical Burgundian grape.
Gallo Family Vineyard Merlot is a smooth and aromatic red wine with flavours of black fruits and raspberry. It pairs well with grilled meats, spicy pasta dishes, cheese or even chocolate brownies!
Lively spice aromas. Smooth fruit flavors. Carmenere Frontera is a wine with an uncommon personality that’s simply delicious. Amazing for parties, be sure to bring a big bottle so everyone can try!
A delicious, rich, and smooth wine with well-focused currant, black cherry, and chocolate flavors supported by spicy oak nuances in the background. It pairs well with fried chicken or stir fry.
Aromas of raspberries, cassis, roasted coffee beans and mint. A full-bodied, balanced and generous wine. Binyamina Reserve Cabernet Sauvignon expresses the best of Upper Galilee's terroir, verifying the claim of world-renowned wine writers Hugh Johnson and Jancis Robinson that Galil is "the region with the most obvious potential" in Israel.