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Items 1966-1980 of 5892
TASTE: Ripe blackberries lead with notes of toasted caramel, violet with ripe tannins and well balanced acidity
AROMA: Ripe blackberries, roasted hazelnuts, and caramel
APPEARANCE: Purplish red
Pair this wine with roasts, chicken, lamb and grilled vegetables. On the nose, this very floral Merlot presents immediate aromas of anise, mint and fresh red berries.
Focused and fresh, with hints of green tea and ginger flittering in the background, while date, toffee, cinnamon and warm fruitcake notes form the core. Stylish finish.
2020 Nikka Miyagikyo Apple Brandy Wood Finish Barrel Single Malt - a special 2020 release to celebrate the 100th wedding anniversary of Nikka's founder Masataka Taketsuru and his wife Rita who were married in 1920.
Has a complex bouquet with notes of anise, citrus and vanilla. Heavy bodied with a syrupy mouthfeel, flavored with anise and an edge of sugar and spice. Long finish with little alcohol presence and a slight warmth.
Doubled distilled and then rested in California red-wine barrels for 18 months. Their process develops a unique balance of vanilla, caramel, nutmeg and chocolate notes. Awarded a Double Gold by the New York Wine & Spirits Competition.
The Psagot Sinai White is delicately floral, fruity, elegant and refreshing. With aromas of rose petals, melon and citrus, the palate is fresh and fleshy with soft notes of peach and citrus.
Saperavi (saw-pear-ah-we) is an old grape variety from the most ancient winemaking region of the world. The wine is full-bodied with notes of ripe dark fruits and cassis.
Root: 1 Cabernet Sauvignon is well-structured with notes of ripe fruit, such as plum and blackberries, and touches of vanilla and caramel. Its soft tannins and good structure are perfectly balanced.
The Macallan Horizon is a sophisticated single malt whisky born from the collaboration between The Macallan and Bentley Motors, blending traditional craftsmanship with innovative design.
Segura Viudas Brut is a choice, vibrant cava noted for its balance and elegant finesse. Aromas are of white fruits, citrus, tropical fruits, and light floral notes. The palate is exquisite, complex, and full of flavor, with good acidity and notes of lime and pineapple.
The butteri are among Italy's most skilled horsemen and women. A kinship bound by honor and integrity, they are devoted to upholding the ancient tradition of herding wild cattle through Tuscany's rugged terrain.
Grown predominantly along the sun-kissed coastal vineyards in Tuscany, Vermentino captures the essence of the Mediterranean Sea with its pronounced salinity, leading to a captivating phenolic finish.
Nose: Strawberries, raspberries and white flowers.Palate: Soft, light and aromatic semi dry structure.Food Matching: White meat, pasta, pizza, deli and salads.
