Search results for: 'goos goose 1980'

Plum and blueberry flavors with a touch of dried herb predominate in this soft, rich, mouth filling Merlot, and are enhanced by aging in small oak barrels for a toasty, spicy vanilla character, and a lingering berry-cream finish. Learn More

This Bordeaux blend was delicately crafted from grapes that were handpicked from Castel's Israeli vineyards. Aged in stainless steel tanks after fermentation the Castel La Vie Rouge Du Castel exhibits youthful and fresh characters.

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Deep red color with ruby hues. Aroma shows concentrated fruit cake and dark red berries. The medium to full bodied palate exudes plum and berry flavors supported within a soft tannin structure. Learn More

One of 2015's most anticipated releases, Bowmore Mizunara Cask Finish is the first Scotch single malt to be finished in Japanese oak. This combines classic Bowmore peat with floral spice from the Mizunara. Only 2,000 bottles have been released. Learn More

Lovely pear, red apple, stone fruit, lemon zest, along with hints of spice and floral notes. The palate has really good concentration, but remains vibrant and juicy with great balance and tension.

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Tastes & Delights: Deliciously sweet and bubbly with flavors of red-tree fruit and fresh berries. A creamy finish collides perfectly with candied cherries and sweet citrus flavors making it the sweetest Bubbly they've got. Time to Uncork: The perfect start to an evening. Perfect Partners: Get the night started with some cheese, sweet treats, and some fresh fruit! Learn More

The elegance of M Cabernet Sauvignon, is inspired by both the reds of Bordeaux and the legendary Robert Mondavi Reserve Cabernets of the 1960’s and early 19070’s that Michael made himself. With inspiration of balance and elegance from the past combined with modern hand shows through via the ripe dark fruits and approachable generosity of the wine. Learn More

Ruby red in color, this wine shows intense and complex aromas of ripe, red fruit, sweet spices and dried fruit and nuts. Firm bodied, it is round and supple with velvety tannins and a long, savory finish. Learn More

Fashions change, and formulae suit. Blended whiskies of the 1970s, ’80s, and ‘90s are very different from today’s versions, even when the brand name remains the same.

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Aromas and flavors of candied cherries, currant, black tea and cardamom come to the surface of this youthful wine. The mid-palate impression is generous, structured, and round, with bright red fruit and Asian spice flavors lingering on a very long finish. This is a wine that, while accessible now, will absolutely age well. Learn More

Soft citrus fruits with hints of minerals on the palate. A crisp, elegant, fresh finish. Maybe even a taste of some pineapple. Pairs wells with chicken, salads, BBQ or pulled pork, pizzas with white sauces, Greek food, cheeses, soups and seafood. Learn More

At Barefoot, they believe wine should be more fun and less serious. Barefoot Sangria is a juicy red wine with fruit flavors of orange, grapefruit, and lemon. Served chilled with your favorite fruits for a flavorful sweet treat. Learn More

The 2023 Sauvignon Blanc is pungent with grapefruit, latana and blackcurrant. The entry is sweet-fruited and juice with tropical fruits and blackcurrant. The balance is fresh and lingering.

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The 2012 Collina Dalla Valle, produced mainly from younger vines on the estate, highlights the delicacy, precision, and richness of the vintage. A blend of Cabernet Sauvignon and Cabernet Franc, the wine brings forth the best of our terrior—aromas of dried flowers, red raspberries, black currant, gravel, and smoke. Learn More

Instantly appealing with abundant blueberry fruit with beetroot, couverture, licorice and black olives. The palate is soft rich and round with dark chocolate, satsuma plums and crème de cassis providing a plump and fleshy middle balanced by a creamy, savory and fine velvety structure with great persistence with layers of flavor and texture. Learn More