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Items 1891-1905 of 5902
Confected aromas and flavors of lime jell-o powder mix, lemon oil, and carbonation with a thick, vibrant, very sweet medium-full body, and a brisk finish imparting notes of vanilla almond brittle and dill finish. A brisk limoncello; serve with a splash of soda.
Finished with proprietary American oak staves to amplify the flavors that Maker’s develops while spending time in the upper parts of the rackhouse, where temperatures are hotter. Notes of caramelized barrel accented with some toastiness and a warm finish.
This is a full bodied red blend with expressive aromas of black and blue fruits on the nose. The palate is filled with flavors of candied fruit, dark toasty oak, and a satisfying touch of sweetness on the finish.
The 100% malted rye mash bill imparts a delicate floral aroma, soft notes of vanilla, toasted rye bread, and a light finish of chocolate and warm spice. Malted Rye offers a well-rounded, lighter, approachable and refined taste profile.
This Benraich has been matured in a diverse range of barrels over three decades. Bourbon, sherry, port and virgin oak casks have all been used, creating a complex, yet well-balanced mixture of smoke, orange and hot-chocolate notes.
The color is a red impenetrable. The nose hints of spices, dried fruit with hints of cocoa and vanilla. In mouth is a powerful wine, with flavors of jam and very ripe fruit; Ideal with meat and aged cheese.
The 2016 Heritage Selection is expressive and full-bodied, with baked black cherry and concentrated blackberry fruit across the palate with spicy notes of clove and cardamom.
The Argentiera DOC Bolgheri Superiore, draws its strength and uniqueness from the magnificent territory in which it’s generated. The grapes come from the estate’s best vineyards of Merlot, Cabernet Sauvignon and Cabernet Franc.
Handcrafted in small batches and all natural, this award winning vodka is Certified Gluten Free and Kosher. Upstate Vodka Cinnamon is living proof that you can create an outstanding vodka from apples with a cinnamon twist.
The 2019 Château Grand Marchand Bordeaux is a round, soft, more fruit-driven Bordeaux that's an impressive value. One of 7 Chateaux under the Cooperative, each with a different personality.
Jack Daniel’s Triple Mash is a blend of Bonded American Malt, Rye and Tennessee Whiskeys at 100 proof. It delivers notes of honey, malt and soft oak leading to a long lasting well rounded finish.
Made from 100% Rkatsiteli grape, this wine is bright and golden in colour. Aromas of peach and apricot fruits underlined with a smoky tone reminiscent of crème brûlée. Fruity, buttery with a long, refreshing finish.
The unrushed extravagance of the 2016 growing season finds full expression in this Hexameter. Opulent notes of Rainier cherry, violets, fresh blackberry, and plum mingle serenely with aromas of dark chocolate, molasses and pencil shavings.
Our 100% rye mash is aged more than six years and finished in toasted Amontillado Sherry casks, balancing the rye spice with soft sherry notes. Distilled in Canada. Bottled by Heaven's Door Spirits, Memphis, Tennessee.
