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Items 1846-1860 of 3854
Red dry wine made from Saperavi grapes grown in the Kakheti region. Vinification of grape juice is carried out in the traditional way for red wines under strict temperature control. The wine is served to Georgian cuisine, pork and beef, grilled sausages, aged cheese and baked duck.
Yet another stellar vintage in a string of odd-year dandies. This primary wine of our production offers a merge of red and black fruits, delicate spiciness from carefully selected American oak barrels, and deep brooding opaque color.
Tequila Herradura Legend is made from the finest 100% blue agave, naturally fermented, distilled and then matured for 14 months in heavily charred, new American White Oak barrels. These special barrels have been deeply grooved, exposing the tequila to more layers of toasted oak, as it patiently ages resulting in a special Añejo tequila with an incredibly rich, deep color and a luxurious and velvety smooth taste.
High up in the Andes in Uco Valley is Finca el Origen, a boutique winery producing expressive estate wines from ancient soils full of sea fossils. From their estate in Vista Flores this malbec is a beauty!
Intensity, complexity, structure, and elegance are the signature descriptors of this wine. Aromas open with clove, spice and concentrated black fruit. As the wine opens, distinct blackberry notes are revealed along with balanced acidity, rounded tannins and fresh fruit flavors.
The Stradivari Merlot from the Garling Collection is an off-dry red wine elegantly packaged in a violin-shaped bottle, embodying the harmony of fine wine and musical artistry. This Moldovan Merlot offers rich, smooth flavors with a 12% ABV, perfect for collectors and wine enthusiasts seeking a unique and tasteful experience.
This dry red wine was produced from a blend of Merlot grapes grown in the Upper Galilee. After fermentation, the wine underwent extended skin contact before being transferred to French Oak barrels for a maturation period of 14 months.
75% Merlot, 15% Cabernet Franc, 10% Cabernet Sauvignon. Illustration reprents the core of the blackbird. Every element of its multi-faceted wine portfolio draws inspiration from this principally merlot composition.
A dark red wine, with vivid flavors of red fruit, mint and tobacco leaves. A full-bodied, rich wine with a long lingering finish.
Saperavi is an excellent wine from Georgia, made from Saperavi sort of grape cultivated in Kakhetian region. This wine has a dark ruby color with a cherry flavor and a smooth berry taste. This wine pairs well with veal, lamb and cheese. Best served between 60 °F and 65 °F.
Deep ruby in color, this wine expresses aromas of freshly picked black currants, ripe black cherries, and blackberries, with subtle notes of violets, mocha, and dried spices.
This is a structured wine, firm with tannins. Behind the structure, the attractive black-plum fruits are still developing. The wine is dense and solid.