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Items 1786-1800 of 2815
The 2023 Nickel & Nickel Truchard Chardonnay opens with enticing aromatics of tropical fruit, tangerine, and a hint of honeysuckle. On the palate, it presents a bright and vibrant profile, with a natural lift from its fresh fruit flavors and lively acidity.
Originally founded by Ambassador John L. Loeb Jr., Sonoma-Loeb is dedicated to producing world-class Chardonnay and Pinot Noir using grapes from the finest cool-climate Sonoma County vineyards.
A POTENT LOVE POTION. Aphrodite’s favored tincture for stirring up unadulterated adoration. A jolt of rich Brazilian coffee ignites passion while the exotic embrace of Tahitian Vanilla seduces the lips of any mortal.
Winery Notes: Our 2022 Sleepy Hollow Vineyard Chardonnay is an elegant expression of the fog-cloaked vines of our legendary Sleepy Hollow Vineyard. Wisps of lemon zest and Tahitian vanilla conjure hints of meringue clouds dotted with lemon curd.
This beauty really delivers with its mind-boggling array of lemon tart, ripe orange, marmalade, grapefruit, flower oil, honey, and wafts of struck flint. Medium-bodied, the palate reveals a stunning, satiny texture with loads of savory layers and ample acidity providing great lift.
Trump Cidery’s “Pursuit of Hoppiness” is a unique hopped cider that perfectly balances the crispness of apples with the bold, aromatic character of hops. With a refreshing flavor profile and 8.7% alcohol by volume, it offers a delightful twist on traditional cider.
The 2020 Serial Paso Robles Cabernet Sauvignon stands out with deep color and aromas. Wild, red and black berries, sweet herbs and cedar on the nose intensify on the palate with Chambord, chocolate nib, mocha and licorice flavors.
Decoy Featherweight is a refreshing lower-in-calorie* and lower-in-alcohol* Sauvignon Blanc, delivering delicate citrus notes of Meyer lemon, grapefruit, and lime; complemented by lush, tropical fruit flavors and a long, crisp finish.
In keeping with the extraordinary growing season, the 2021 Jubilation by Colgin Cellars is brimming with intense fruits and pure mineral notes of stone and graphite. Vivid aromas of black cherry, baking spices and savory herbs resonate on the nose. Sleek, yet silky tannins glide across the palate with a graceful feel. The succulence of the palate lingers with subtle flavors of cocoa and licorice.
Pale straw in color with a nose that leaps from the glass, reminiscent of lemon curd, green apple, and hints of jasmine flower. On the palate, the wine bursts with a bright and brilliant array of citrus, from makrut lime to Meyer lemon peel, interwoven with an ever-present stony minerality.
Introducing Seagram's Lime Vodka, a vibrant and zesty addition to the Seagram's lineup. Bursting with the refreshing essence of limes, this vodka captures the essence of citrus in every sip. Seagram's Lime Vodka is a versatile and lively spirit that brings a tangy twist to classic cocktails and innovative creations.
Luminous Hills Vineyard Pinot Noir - We speak often about our preference for ripening fruit with light rather than heat. It is why we work with high elevation sites that take time to develop.
This award-winning bourbon is distinctly American in that it forges a path all its own. To create its singular flavor profile, we age it for 10 years in the hills of Tennessee and choose not to chill-filter as is popular with many bourbons. This gives us an even greater depth of flavor going into the bottle. Incredibly well balanced, it’s a standout bourbon for moments that are to be remembered.
The 2020 Quilceda Creek Columbia Valley Cabernet Sauvignon is a rich and layered wine with great balance. Blackberry, black cherry, cassis and plum fruit coat the entire palate in a horizontal, broad fashion. Complex notes of violets, sandalwood, soy, black truffle, walnut, forest floor and minerals are some of the descriptors that may be found in this complex and decadent wine.
The Clos Electrique Rouge from 2021 is an astounding wine with notes of leather, porcini mushrooms, forest floor and a dose of plums bringing in the finish. Its perfect silky mouth and a nice round finish cry for a café 90’s Duck l’orange, chanterelles sautéed with butter and sherry, a Ribeye cooked to perfection or perhaps even cardboard.
