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Items 1681-1695 of 5220
Slightly spicy; a full-bodied wine, smooth and rich in tannins, with an finish that offers notes of cocoa, coffee and vanilla. Best served with richly flavored first courses, red meat and game. A meditation wine.
The color is a red impenetrable. The nose hints of spices, dried fruit with hints of cocoa and vanilla. In mouth is a powerful wine, with flavors of jam and very ripe fruit; Ideal with meat and aged cheese.
This right here is an extraordinarily snazzy expression from Woodford Reserve bourbon, which has been allowed a three-year-long finishing period in XO Cognac casks! This allows plenty of time for the Cognac casks to impart a wealth of rich fruit and mature oak notes to the top quality whiskey.
Immortal Clan Scotch Whisky is created in the highest traditions of classical Scotch whiskey recipes and meets the requirements of consumers who appreciate a variety of blends.
• 100% Pinot Noir• Sourced from carefully selected vineyards across Willamette Valley• Fermented in small open-top vessels• Aged in French oak, 10% new• 13.6% abv
This 100% varietal wine is offers astringent tannins and severe acidity. The red fruit leans sour, ending on a leathery finish.
100% Cabernet Sauvignon from the upper slopes of White Rock’s estate vineyard. Aged for 22 months in 35% new French oak.
Bright and refreshing, this wine has notes of white melon and tropical fruit with aromas of orange blossom and sage.
Ruby red. Bouquet with aromas of blackberry and blueberry, accompanied by notes of liquorice. On the palate, the wine is balanced, intense and fine.
Marasca cherries jump from the glass with elegant hints of balsamic and spice. The wine is full and enveloping on the palate with a charming elegance.
This quietly impressive wine is deep and saturated but not showy, offering its incredibly concentrated black fruits and dark chocolate on a full body.
This eco-friendly giftbox holds one standard bottle of Yellow Label and opens to reveal a beautiful icebox. Sustainable and pleasing to the eye, it is made of 100% biodegradable and recyclable materials that can keep your Veuve Clicquot Champagne chilled for up to two hours. Simply add ice.
The Agaves used to make 400 CONEJOS can take between 8 & 15 years to reach optimum maturity. The Pinas are slow cooked for 3-5 days, milled by stone, then kept in a wood tub as they begin the fermentation process.
Chacha is a traditional Georgian strong spirit made by distilling the skins, pulp, seeds and stems of indigenous grapes using unique technology The original recipe was passed down through generations. This Chacha is infused with locally sourced honey giving it light amber color, gentle floral aroma and harmonious tasting experience.
Wine Advocate-Napa, CA- "...offers up a gorgeous perfume of wilted roses and violets over a core of blackberry tart, raspberry preserves and kirsch with subtle baking spices and garrigue notions. Medium to full-bodied with a solid frame of grainy tannins and just enough freshness..."