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Items 1651-1665 of 5899
The Alberto Ballarin Langhe Chardonnay DOC showcases a refined expression of Italian Chardonnay. With notes of ripe orchard fruits and delicate hints of vanilla, this wine is beautifully balanced with a fresh, lingering finish.
Teeling Blackpitts Peated Single Malt Irish Whiskey is inspired by the ancient Blackpitts of Dublin, where some of the largest barley malting houses in Ireland were traditionally located. Peat smoke is used to dry the barley during the malting process, producing an iconic smoky taste profile.
Over the years, we have been fortunate to work with many great vineyards that span a diverse and varied view into a region that many would call the heartland of California Pinot Noir. Our goal is to create a wine that shows the essence of this iconic appellation.
Chinola Mango Liqueur is our first innovation since creating our award-winning passion fruit liqueur in 2014. Chinola Mango Liqueur is produced with 100% fresh mango and a touch of passion fruit with no artificial colors or flavors.
This rare version of the Miyagikyo single malt has been released as a series of "Nikka Discovery highlighting Nikka's various experiments in every making process.
This exquisite wine opens with an intense bouquet of floral aromatics, including hints of dried savory herbs and violets, providing a captivating sensory experience from the first sip.
This crystal clear colored spirit has a pronounced agave nose with alcohol overtones. The initial taste has hints of cinnamon & cloves with a hot, spicy aftertaste. The body is light, with an almost airy characteristic lending it to being a wonderful mixer in tequila cocktails.
Aged for 12 months in new oak barrels with a thick body and notes of cinnamon. This anjeo is smooth with deep oak aromas and flavors. Finish is warm, medium and oaky, as well as being filled with real agave flavors. Perfect for sipping.
The Chardonnay grape here gives a nice straw yellow wine, clear and with green touches. The aroma of fresh tropical fruits with notes of vanilla pours out of the glass. The wine is creamy and soft with a flattering fruity sweetness in the long aftertaste.
Confected aromas and flavors of lime jell-o powder mix, lemon oil, and carbonation with a thick, vibrant, very sweet medium-full body, and a brisk finish imparting notes of vanilla almond brittle and dill finish. A brisk limoncello; serve with a splash of soda.
Finished with proprietary American oak staves to amplify the flavors that Maker’s develops while spending time in the upper parts of the rackhouse, where temperatures are hotter. Notes of caramelized barrel accented with some toastiness and a warm finish.
This is a full bodied red blend with expressive aromas of black and blue fruits on the nose. The palate is filled with flavors of candied fruit, dark toasty oak, and a satisfying touch of sweetness on the finish.
The 100% malted rye mash bill imparts a delicate floral aroma, soft notes of vanilla, toasted rye bread, and a light finish of chocolate and warm spice. Malted Rye offers a well-rounded, lighter, approachable and refined taste profile.
This Benraich has been matured in a diverse range of barrels over three decades. Bourbon, sherry, port and virgin oak casks have all been used, creating a complex, yet well-balanced mixture of smoke, orange and hot-chocolate notes.
The color is a red impenetrable. The nose hints of spices, dried fruit with hints of cocoa and vanilla. In mouth is a powerful wine, with flavors of jam and very ripe fruit; Ideal with meat and aged cheese.
