JavaScript seems to be disabled in your browser. For the best experience on our site, be sure to turn on Javascript in your browser.
Items 151-165 of 5125
The 2017 Cabernet Sauvignon Price is powerful and dense in the glass. A touch of reduction attenuates the aromatics, but the Price is always a wine more of texture than anything else, and it is easy to see all of that richness. Beams of tannin add to the wine's energetic feel. It will be interesting to watch how the 2017 develops as it finishes its aging in barrel.
Using an early 1900's tradition and recipes along with an authentic copper still to make his Moonshine, Michael Ballard has given a true to the taste moonshine. Authentic Tennessee Moonshine Recipe delivers a 80 proof punch and a taste that's second to none.
Alc. 40% by Vol.
Domaine A.F. Gros was founded by Anne-Françoise Gros after having inherited a part of the vineyard from her father Jean Gros in 1988. Since the creation of Domaine A.F. Gros, the wines are vinified by Anne-Françoise's husband François Parent, originally from Pommard.
The Basil Hayden's 10-Year Rye mashbill features a slightly spicy, yet approachable, rye resulting in an elegantly complex taste profile and a golden honey hue. Bottled at 80 proof, this light, yet full-flavored, rye is sure to please any palate.
The Crossings Light Wave has a refresing taste, with hints of citrus and generous tropical fruit flavors, It's low in calories (80 calories) and rich in flavor.
Colorless, transparent and bright. Balanced without alcohol saturation. Typical varietal aromas that remind us of dried fruits and almonds as well as apple notes on the nose.
An ultra-premium tequila filled with 150 years of history and heritage. This traditional Anejo is expressive of rich maple and caramel but never cloying, as dried herbs and pineapple cream soda keep things vibrant, all tied together with a lingering note of black pepper.
Made in Jalisco, Mexico, this tequila was created using 100% blue agave. The founder, Gildardo Partida, comes from a family that has been dedicated to the art of making tequila for over 100 years. This tequila is aged for two years in French oak casks and bottled at 80 proof.
Made in Jalisco, Mexico, this tequila was created using 100% blue agave. The founder, Gildardo Partida, comes from a family that has been dedicated to the art of making tequila for over 100 years. This tequila was aged for three weeks in French oak casks and bottled at 80 proof.
The 19th century château overlooks 36 hectares of vines growing on a soil consisting of clay and limestone rock. This round, fruity wine has been carefully aged to reflect its intrinsic elegance, and is faithful to the heritage of Baron Edmond de Rothschild.