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Produced from the cabernet sauvignon grape variety grown in Ukraine. The deep, dark garnet color highlights a complex, round, harsh taste with prune, chocolate, and blackcurrant tones.

The nose is expressive of wild strawberry, mulberry, rose, and cedar. The palate reveals a harmony between fresh fruitiness and savory richness, with a persistent, vibrant finish.

Fresh and sweet peach with bourbon beind on the nose. Features sweet peach with hints of honey & caramel on the palate. Followed by a lasting, soft sweetness finish.

Fragrant, with herbal sharpness, and unusually complex. A rich dark rum with full and intricate flavors, it is well balanced and nuanced with butterscotch, vanilla and caramel notes.

Ruby red color with bright red highlights. Strawberry and raspberry notes with hints of chocolate. Pleasant and lively wine with medium body. Well rounded tannins on the finish.

This has notes of dried herbs, fennel, lemons, white grapefruit and guava. It's medium-bodied with tangy acidity an the fruity and vibrant palate. Excellent freshness and intensity.

Generous aromas of boysenberry, black cherry and fig accented with earthy notes. Robust, concentrated flavors on the palate, the wine offers blackberry and boysenberry notes layered with hints of minerality. Structured and opulent tannins fill the palate with a deep, powerful black fruit finish.

Legendary Galician winemaker Raul Perez does it again with this Mencia dominant blend. 80% of whole clusters are used in 'Ultreia Saint Jacques,' which adds texture and weight to this seriously elegant wine. Drink one now, lay one down.

An exclusive handcrafted de-luxe expression, only produced using hand selected anise and the finest, purest alcohol. This rare arak will be appreciated by the real Arak aficionado, who is seeking the very best of the best.

René Rostaing has been producing high-quality Syrah and Viognier in the Northern Rhone for over 25 years. The property is comprised of 14 lieux-dits, scattered over 20+ hectares, with vines ranging in age from 60-100 years.

A single varietal (100 percent) Tempranillo. Its grapes are from Cenicero. They are destemmed and pressed with new fermentation control technology and long maceration periods.

Aromas of ripe peach and citrus notes with flavors of lemon, lime and a hint of green apple. Well-balanced acidity and a lingering hint of nectarine frames the finish.

Color: Ruby red with garnet reflections.
Bouquet: Floral and fruity aromas. Full-bodied and complex, with notes of iris, spices and ripe fruit.
Flavour: When young, violet and cherry notes dominate. After a few years, the bouquet develops aromas of iris, spices and ripe fruit. Later, aromas of undergrowth and truffle begin to appear, followed by musk.

Balanced with delicate fruits and spices, this taste of royalty is best enjoyed neat. Light notes of oak and sweet liquorice that develops into a rich, creamy vanilla coffee and finishes with a mild nutmeg custard note.

A gorgeous pink color and a fresh delicate scent, this French sparkler is fruity with notes of wild strawberry and sweet raspberry. It has soft acid making it an easy sipper on its own.