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Items 76-90 of 395
For six generations, Massimo Benevelli’s family has farmed the steep hillsides in southeastern Barolo. Massimo, now forty-one, has worked among its vines since he was fourteen, and he knows exactly how to translate this distinctive terroir, which produces wines with the structure and concentration that epitomize great Barolo from Monforte.
Villa Caterina Merlot is a premium red wine produced in the Veneto region of northern Italy. The wine is named after Villa Caterina, a historic estate known for its beautiful vineyards and traditional winemaking techniques.
Lusso Marone Rosso is a luxurious Italian red wine crafted with exceptional attention to quality, offering a rich and velvety flavor profile. This elegant wine is presented in a beautifully embossed bottle with intricate gold detailing, reflecting its premium character.
Juicy dark fruits, bramby berries, and succulent cherries cavort on a bed of licorice, potpourri, saddle leather, incense and sweet baking spices in this supple, superb ’01 Recioto.
Grapes for our delicious Stella Rosa Pomegranate are harvested from beautiful vineyards. A refreshing wine combined with natural flavors of pomegranate. Serve chilled with fresh fruit, cheese, spicy cuisine, and desserts.
Grapes for our delicious Stella Rosa Peach are harvested from beautiful vineyards. A refreshing wine combined with natural flavors of ripe peaches. Serve chilled with fresh fruit, cheese, spicy cuisine, and desserts.
Flirty, fun, and young' are the words to describe Stella RosaÒ Pink, the semi-sweet, semi-sparkling Italian wine that is understated. She's a tease on the eyes but means business on the palate.
Garnet red with brilliant hues, this elegant wine expresses a fine bouquet with notes of small red fruits, rose petals and tea leaves. The tannins are fine and aristocratic, and the finish is long and full of flavor.
Pair with risotto, braised veal shank, or lamb with herbs.
Hand-harvested and sorted at the winery after harvest. Fermentation with native yeasts, Fermentation lasts 18 - 25 days for all wines. Aged in stainless steel tank for 18 months. Aged in bottle for 3 months before release. Age of vines: 60 years.
Red wine made with organic grapes.Style: Medium body, sweet ripe fruit.Notes: Black cherry aromas and flavors with a sweet cherry preserve finish.Food Pairing: Alone with mild cheeses or any of your favorite meats and stews.Alc. 14% by Vol.
Tinazzi makes excellent Veronese wines; which means they are masters at Amarone, Valpolicella and the like. This “family selection” is made from dried grapes, as is the tradition with Amarone, but here it’s made into a dry wine, and the alcohol isn’t as lofty as with Amarone.
