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8 Items
Contraluz is a 100% Artisanal Mezcal made from Espadin Agave. It is the product of maturation and small-batch filtration process new to the world of Mezcal. The result is a crystal-clear liquid with an elegant blend of aromas and flavors that are refined yet full of Mezcal's signature character.
Revelador Espadin is produced by legendary maestro mezcalero Gregorio “Don Goyo” Martinez Garcia and his son Rodrigo Martínez Méndez. Their mezcal is renowned throughout Mexico and abroad.
Revelador Tobala is produced by legendary maestro mezcalero Gregorio “Don Goyo” Martinez Garcia and his son Rodrigo Martínez Méndez. Their mezcal is renowned throughout Mexico and abroad.
Revelador Tepeztate is produced by legendary maestro mezcalero Gregorio “Don Goyo” Martinez Garcia and his son Rodrigo Martínez Méndez. Their mezcal is renowned throughout Mexico and abroad.
The Agaves used to make 400 CONEJOS can take between 8 & 15 years to reach optimum maturity. The Pinas are slow cooked for 3-5 days, milled by stone, then kept in a wood tub as they begin the fermentation process.
Grabado Artisanal Mezcal is very expressive with notes of fresh herbs, soft smoke, agave syrup. Well-balanced with a deep and smooth finish. Great for sipping straight or in cocktails.
Amaras Espadin is made with agave Espadin. Bottles of this mezcal are made by several different producers, so check your bottle for details. Many bottles are produced by Armando Martinez, but they also work with producers in Mitla, San Carlos, and San Juan del Rio.
This new expression is made from 100% Agave Papalote, also known as Agave cupreata, and specific to the Guerrero region. The plant grows wild in the mountain range of Guerrero, which is on the coast and has a tropical climate.