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A very fresh and decidedly peppery nose features pretty notes of red berries and an elegant floral nuance. There is fine intensity and volume to the well-detailed middle weight flavors that deliver very good length on the saline-inflected finish. Good stuff that could be enjoyed young or aged for a few years to good effect.
Color: Ruby red with garnet reflections.Bouquet: Floral and fruity aromas. Full-bodied and complex, with notes of iris, spices and ripe fruit.Flavour: When young, violet and cherry notes dominate. After a few years, the bouquet develops aromas of iris, spices and ripe fruit. Later, aromas of undergrowth and truffle begin to appear, followed by musk.
A blend of Grenache (90%) and Mourvèdre (10%) fermented and matured entirely in stainless steel, this perfumed, blossomy red shines a spotlight on lustrous boysenberry and raspberry flavors.
Color: A bright dark wine shot through with highlights.Nose: The noticeable red fruit in the nose is accompanied by aromas of cinnamon and spice.Mouth: Full of jammy red fruit (strawberry), rounded and well-balanced and finishes on notes of spice (vanilla, pepper). The youthful tannins mean it will last quite a while.
Anne Gros, the only daughter of François Gros, has established a solid character and reputation in the wine world after taking over her father's domaine in 1988.
80% Merlot, 20% Cabernet Sauvignon. Alc. 14% by Vol.
Domaine A.F. Gros was founded by Anne-Françoise Gros after having inherited a part of the vineyard from her father Jean Gros in 1988. Since the creation of Domaine A.F. Gros, the wines are vinified by Anne-Françoise's husband François Parent, originally from Pommard.
Château de Beaucastel Ch. Hommage À Jacques Perrin 2009 is an exceptional red wine produced in the Châteauneuf-du-Pape appellation of the Rhône Valley, France. Crafted primarily from Mourvèdre grapes, blended with other traditional varietals, this wine pays homage to Jacques Perrin, a pioneer in the region.
The 19th century château overlooks 36 hectares of vines growing on a soil consisting of clay and limestone rock. This round, fruity wine has been carefully aged to reflect its intrinsic elegance, and is faithful to the heritage of Baron Edmond de Rothschild.
Produced in the heart of the Bordeaux region, La Mouliniere Red offers an intense nose o red beries. Dry, juicy and fruity on the palate, his wine will pair beautifully with cold cuts, grilled meats, cheese or pizza.
Ideally located as a Saint-Emilion Satellite Appellation this Chateau benefits from its various complex set of "Terroirs" resulting in an outstanding quality. Deep dark color. Subtle aromatic rose of red, and dark berries. Full on the palate, good texture, fine tannins, and a great balance with a flavorful finish.