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Items 451-465 of 592
Château Fourcas Dupré Cuvée Hautes Terres is a refined Listrac-Médoc wine from Bordeaux, showcasing the elegance of its terroir. This rich and well-structured red blend offers deep flavors of blackcurrant, plum, and subtle oak, balanced by silky tannins and a long finish.
Domaine Lucien Boillot Gevrey-Chambertin 1er Cru "Les Corbeaux" is an elegant and complex Burgundy Pinot Noir. With aromas of ripe red berries, earthy undertones, and subtle spice, it offers a beautifully structured palate and a long, refined finish.
Situated in Bué in the Sancerre region of the Loire Valley, the Millet family has been making wine for over five generations. The Domaine is now run by Gérard and Isabelle, along with their son Steve.
A blend of Grenache (90%) and Mourvèdre (10%) fermented and matured entirely in stainless steel, this perfumed, blossomy red shines a spotlight on lustrous boysenberry and raspberry flavors.
This north-facing limestone site is cool and late ripening. In a warm year like 2019 its quality soars. There is such a fine acidity and outstanding length. I was really blown away by this, and can’t wait to see how the fruit and acidity entwine further with some bottle age. Nervous and tense, this warrants attention.
The name Colline aux Fossiles may seem fanciful, but there are actually old, weathered fossils mixed in this site’s gravelly soils. The Colline Aux Fossiles Chardonnay is picked when the flavors are rich and ripe but when there is still plenty of natural acidity remaining in the grapes.
Markovic Estates Shiraz Semi Sweet 2019 bursts with big, ripe jammy fruit and a semi-sweet, spicy structure on the palate. Its bold flavors make it a perfect match for red meat, deli, barbecue, and cheese.
Saint-Germain is a textbook example of good value found in the Graves, at the South of Bordeaux. This Cabernet-Sauvignon blend comes from 35 years-old vins growing on a sand and gravely soil.
The 2009 Haut-Brion is deep garnet colored and slightly closed and shy to begin, slowly unfurling to reveal sensuous notions of warm blackberries, plum preserves, mulberries and blackcurrant cordial with touches of star anise, mocha and damp soil.
Aromas of fresh violets and roses, ripe cherries, plums, clove, and a touch of bacon fat leap out of the glass and definitely raise eyebrows. On the palate, it’s sleek, silky, and complete.
Clos Saint Jean Châteauneuf-du-Pape Vieilles Vignes is a prestigious French red wine crafted from old-vine Grenache, Syrah, and Mourvèdre. Rich and full-bodied, it boasts intense flavors of dark fruit, spice, and earthy undertones, balanced by silky tannins and a long, elegant finish.
Maison Nicolas Cabernet Sauvignon is a smooth and approachable red wine that captures the essence of this classic varietal. Offering rich aromas of dark berries, blackcurrant, and a hint of spice, this wine delivers a well-balanced palate with soft tannins and a pleasant finish.
Chateau Les Riganes Bordeaux Cabernet Sauvignon 2023 showcases the finest qualities of Entre-Deux-Mers. This medium-bodied red has a medium purple color with ruby highlights.
Plump, fleshy and bold, this fun little Beaujo packs more than the usual punch due to the inclusion of 5% of a grape known as Gamaret - a crossing of Gamay with Reichensteiner, that was created back in the 90s but never authorized for official production.
