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Items 361-375 of 588
This classic Pinot Noir displays a dark ruby red color with bright red fruit notes of fresh cherry and strawberries. It is bright and smooth in the mouth with nice freshness and layers of flavor, delivering excellent length on the palate. Very approachable and food friendly.
Pauillac at its best is deep, intense, full and powerful — the iron fist in a velvet glove. This benchmark example from a well-sited property, with vineyards planted in deep gravel soils, is mainly cabernet sauvignon and has lovely, pure, intense fruit with refined tannins on the finish.
This châteauneuf du pape has a dark ruby red color and aromas of black fruits, oviles and spice. The palate is rich and full-bodied with flavors of blackberries, liquorice and cinnamon. A perfect accompaniment to red meat, roast turkey and cheese.
The 2020 Château Peymouton is a charming, classic Saint-Emilion offering outstanding darker cherry and mulberry fruits as well as subtle notes of leather, earth, and dried herbs. Nicely balanced, medium-bodied, and elegant, it's a fine, classic, thoroughly enjoyable 2020 to enjoy over the coming 10-15 years.
Le Bruni Bordeaux Supérieur is a classic French red wine that exemplifies the elegance and tradition of Bordeaux winemaking. Featuring a balanced blend of rich dark fruit flavors, subtle oak, and velvety tannins, it offers a sophisticated and smooth drinking experience.
Château du Vieux Puit from Blaye Côtes de Bordeaux is a distinguished red wine that embodies the elegance and tradition of Bordeaux winemaking. Rich with aromas of dark berries, plum, and subtle earthy undertones, it offers a smooth and well-rounded palate with velvety tannins.
This distinguished 100% Malbec showcases a rich garnet hue and seduces with ripe blackberries, dark cherries, and velvety cocoa aromas. Its velvety texture caresses the palate, revealing succulent black fruits, black pepper, and a hint of vanilla.
More limestone in the soil compared to Charmois. Native yeast fermentation in stainless steel. Aged in French oak barrels for 24 months, less than 15% new. 30-45 g/L sulfur added at bottling. Corpulent, lemon curd with zippy acidity.
Boxler is widely considered one of the top producers in Alsace, although this small, meticulously run estate is often overshadowed by its larger, more famous neighbors (Trimbach, Humbrecht etc.). But that suits current winemaker/proprietor Jean Boxler just fine.
The lieux-dit, Chambertin is charged with prestige. Perhaps one of Burgundy's most aristocratic appellations and greatest terroir. The domaine purchased its parcel in 1919 and the goal has been always to show off the underlying terroir, creating soil-driven and absolutely pure wines harkening to an earlier era.
The 2021 Corton-Charlemagne Grand Cru is showing nicely, opening in the glass with scents of pear, orange oil, clear honey, blanched almonds and fresh bread. Medium to full-bodied, concentrated and textural, it’s rich and fleshy, with bright acids girdling its enveloping core of fruit.
Red Sancerre perfectly illustrate the virtues of the Pinot Noir grape variety. They are fragrant, elegant, fine and they have delicate aromas of red berries, ranging from cherries to blackcurrants.
This Premier Cru features black fruit which is very perceptible. "Les Cherbaudes" has superb length and will be a wonderful accompaniment to lengthy meals and substantial food... Its aging potential will easily extend to 12 to 15 years.
Chateau Les Riganes Bordeaux Cabernet Sauvignon 2023 showcases the finest qualities of Entre-Deux-Mers. This medium-bodied red has a medium purple color with ruby highlights.
