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Items 151-165 of 204
Alc. 13% by Vol.
Alc. 12.5% by Vol.
Chateau Piada has gorgeous floral, peach, and citrus aromatics and an incredible honeyed texture, with beautiful acidity.
From three parcels – Des Couverts (village of Chablis), Prehy (near Courgis), and Lignorelles. Fermented and aged in stainless steel.
From a parcel on the Grand Cru hill that is just next to Preuses, a petit Preuses. Fermented and aged in stainless steel.
Vibrant fruit with a streak of tangerine running through the white asparagus, verbena and Meyer lemon notes. The long, pure finish lets a straw edge chime in.
A precise aroma with typical citrus and green aromas of the grape. The very clean taste is dominated by abundant minerality and acidity.
This is typically gastronomic with a cornucopia of exotic flavours – classic Gewürztraminer notes of rose petals, white pepper, lychee and lime – along with bright acidity and mouthwatering minerality.
This Meursault is pale yellow in color with green highlights and a subtle and fresh nose of citrus fruits and vanilla, with some oak adding a certain complexity. It is still quite tight on the back-palate.
Plump and friendly, with tangerine, peach and nectarine notes forming the core.
Location: South of France.Grape: 100% Chardonnay.Nose: Citrus Fruits, pears and apples.Palate: Clean, elegant, fine and refreshing, Semi Sweet structure.Food matching: Best served chilled with white meat, pasta, pizza, fish and seafood.