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Items 721-735 of 1084
Elouan Pinot Noir is a refined Oregon red wine that beautifully balances richness and elegance. It showcases vibrant flavors of dark cherry, cranberry, and subtle baking spices, with smooth tannins and a silky finish.
With its own distinct personality, Napanook presents a bold and vibrant character. Its exuberant fruit, smooth structure, and medium bodied texture lend to its immediate appeal.
The Electra, an Orange Muscat, is amazingly fresh and almost alive with orange and peach flavors. Having a tingly, electric-like sensation on the end of the tongue, this dessert wine has only 4% alcohol, as opposed to the typical 12-14%, making it terrifically light.
Dried cranberries mingle with sweet coconut and vanilla. The palate is bursting with flavors of blueberries and mocha. This wine has a structural core of powdery tannins that are lifted with a touch of acidity.
Pure, fresh plum, violet, and sage aromas lead to a round palate layered with ripe plum, dark berry, and blackcurrant flavors. Leather, cedar, and dried herb accents, along with whispers of vanilla and oak provide depth.
A richly textured and luxuriously balanced wine, showing flavors of baked peaches enveloped by honey and warm ginger and clove, with an orange and cinnamon finish. Enjoy by itself, or try pairing with baked fruit pies, spiced desserts, or a selection of your favorite strongly-flavored cheeses.
This vineyard has always shown intense concentration of flavors due, in part, to the small yield that we receive. This wine has a silky texture, with flavors of chocolate, cherry and eucalyptus mint.
Made from a blend of grapes grown predominantly in Sonoma County and Lake County, this well-balanced Cabernet Sauvignon has a rich palate of dark fruit flavors, with subtle hints of caramel and cocoa.
Audeant Pinot Noir is blended to capture the beauty of small, thoughtfully tended vineyards tucked against forests high in the hills of the Willamette Valley. Late ripening sites, farmed for biodiversity, deliver fruit packed with energy, ripened by light, balanced with tensile acidity.
The blend is mainly Merlot, with smaller amounts of Cabernet Franc and Cabernet Sauvignon. The wine is as succulent and delicious as anything out there, soft and sensual, with intricate black cherry, cola, violet, cocoa and cedar flavors. You can call it Right Bank in that respect.
A beautiful garnet red, Jeunesse Pinot Noir opens with aromas of bing cherry and lush flavors of fresh strawberry and berry tart with hints of toffee and warm vanilla.
The 2019 Intercept Cabernet Sauvignon has aromas of ripe blackberries, red currants, and dried herbs. The wine is full-bodied with flavors of baking spice and plush ripe fruit with a long, fine grained tannin finish.
Chateau Souverain Cabernet Sauvignon is a bold and well-structured California red wine with rich flavors of dark berries, plum, and hints of vanilla and oak. Smooth tannins and a long, velvety finish make it an excellent choice for pairing with grilled meats, hearty pasta dishes, or aged cheeses.
The Kanzler Vineyard, located in a cool microclimate southwest of Sebastopol, has been producing outstanding wines for a decade. Medium deep ruby color; deep, spicy black cherry aromas; rich, ripe, spice, black cerry fruit, forward, silky texture; good structure and balance; long finish.
This wine is perfumed in brioche and baked apple, with seasonings of nutmeg and vanilla. It opens in a rich, full-bodied concentration of citrus and white peach and evolves on the palate to show structure and depth.