Search results for: 'rhone final wine'

Ashes and Diamonds Rouge No.5 is a multi-vintage Bordeaux blend from select vineyards across Santa Cruz. Each release showcases a cuvée-grade vineyard, representing a majority of the blend.

40% Grenache, 40% Syrah, 20% Mourvedre. Grown, produced, and bottled by Stephan Vineyards, established in 1998 by Stephan Asseo. Features tea and tobacco leaf, garrigue, and jambon in the nose, as well as blueberries and pencil shavings.

Each year, from small lots of fruit grown in the red rocky soil of our vineyard on Pritchard Hill, we choose just the best barrels and blend them together to create the new vintage of Ovid Napa Valley.

A classic and a real steal, this generous cabernet offers scents of cassis and mocha, adorned with a hint of pine. The flavors are warm and open, its cedar accents lending old-school elegance to generous, dark fruit and slightly furry tannins. A great weeknight red for a smoked pork chop.

Apothic Red is a bold and captivating California red blend with rich notes of dark fruit, vanilla, and mocha. Smooth and full-bodied, this wine delivers a balanced taste with a lingering, velvety finish.

This tri-appellation Pinot Noir has grapes from Sonoma County, Monterey County, and Santa Barbara County. Bright cherry, herb and vanilla flavors jump out of the glass in this rich and supple wine. Vegan

Very floral in the nose with scents of honeysuckle and gardenia flowers, this wine is balanced and finesseful on the palate with our usual firm acidity. The finish is long, subtle, and mineral-laced.

Jericho Canyon Cabernet Sauvignon Reserve 2019 enchants with aromas of currants, blackberries, and blueberries, accented by a touch of mint. Its full-bodied profile features velvety tannins that complement the rich fruit and spice notes.

“Lush aromatics of cassis and complements of pencil shavings and graphite, it’s just a really elegant wine that’s drinkable upon release—but also has the structure and tannins to carry it in aging.” — Carol Schrader

A deep ruby color, the wine opens to reveal expressive aromas of juicy blackberry, boysenberry and bramble, along with notes of toasty vanilla and graham cracker. The full flavors are highlighted by a plush, velvety mouthfeel with a long finish.

Carlo Rossi Paisano is a light-bodied and versatile red table wine, perfect for casual gatherings and everyday enjoyment. Its smooth, fruity flavor pairs wonderfully with pasta, pizza, and grilled meats.

The Frank Family's vineyard is in the eastern hills of Rutherford. This wine is supple and generous. It's saturated with ripe black fruit, fattening the texture and smoothing over the tannins.

A relatively long and slightly cooler growing season led to beautiful well balanced Sauvignon Blanc fruit with a pleasing natural acidity. The 2023 opens with lemongrass, pomelo, and kiwi berry on the nose.

A beautiful garnet red, Jeunesse Pinot Noir opens with aromas of bing cherry and lush flavors of fresh strawberry and berry tart with hints of toffee and warm vanilla.

Kedem Premium Cream White Concord Grape is a sweet and smooth wine with a mellow character. Perfectly paired with desserts, pastries, and fruit, it enhances any indulgent treat.