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Items 631-645 of 1085
Peter Vella Sangria is a refreshing blend of traditional red wine and vibrant citrus fruit flavors. Its bright, fruity character is perfect for warm weather and casual gatherings.
The full-bodied palate is rich, concentrated, expressive and velvety, offering seamless freshness to lift and entice the mid-palate, finishing very, very long with some savory notions starting to unfurl.
Layered aromas and flavors of juicy pear, white stone fruit, Meyer lemon, and freshly-cut apple are beautifully framed by a light touch of oak. This well-structured wine is rich on the palate and sustained by its natural acidity.
Enjoy the scents of cocoa, baking spices and toasted oak. Flavors of mocha. toffee, blue fruits and anise. Pairs well with Ribeye Steak and Portabello Mushrooms.
2018 Pym Rae Red Tesseron Est Napa Valley Cabernet Sauvignon, Merlot, Cabernet Franc. Depth, balance and freshness: every details is carefully considered to reveal the potential of this rare vineyard and gracefully highlight its unique character.
A chillable, medium weight red reminiscent of a Côte de Brouilly, but unabashedly Californian. Aromas of black plum, mulberry, and wild sage. On the palate, bing cherry, violet, and rosemary.
Try with sausage pizza, pulled pork sandwich, or street tacos.
King David Sacramental Sweet Red Wine is a rich and smooth wine, perfect for ceremonial and sacramental purposes. Crafted with care, it offers a delightful sweetness and full-bodied flavor, ideal for celebrations and special occasions.
Lots of crushed stone, lead pencil and licorice aromas that are extremely aromatic and bright. Black cherries, cloves and purple fruit, too. Full body and a round and ripe center-palate with a juicy interior. It opens at the end with a savory and juicy finish. Layered and beautiful.
Aromas of Meyer lemon, gala apple, and subtle hints of oak are followed by flavors of white stone fruit, yellow plum and honeydew melon. On the palate, the wine is vibrant and concentrated with juicy acidity that drives a lingering finish.
Sourced from vineyards in Napa, Sonoma, Mendocino and Lodi, Joel Gott is making classic Cabernets with rich aromas of blackberry, black currant and mocha. The wine is built on a solid frame, well-balanced and round on the finish.
This wine exhibits ripe fruity flavors of pear, crisp green apple, vanilla and toasty caramel. A medium-bodied wine, approximately 70% is barrel-fermented to integrate fruit and oak flavors. Partial malolactic fermentation adds a rich texture and buttery component.
Immerse your senses in this smooth Cabernet. Hints of jammy dark fruit and aromas of vanilla blend with a silky smooth texture that boldly lingers on the palate...this alluring twist on Cabernet Sauvignon pairs with your night- wherever it takes you.
Burgundy red wine is a full-bodied red wine filled with flavors of red berries with hints of spice and dark chocolate. It is perfect with traditional Italian sauces and spicy Mexican dishes.
