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Items 586-600 of 829
The Yesod 2021 Cabernet Sauvignon is a premium wine sourced from the prestigious Padis Vineyard in the Oak Knoll District of Napa Valley. It features a refined balance of bold dark fruit flavors, silky tannins, and a hint of spice, delivering a smooth and elegant drinking experience.
This Pinot Noir opens with aromatic notes of black cherry and baking spice. The soft, silky palate features bright, fruity notes of cranberry, fig and fresh orange peel, with hints of dark, brambly fruit, black tea and clove.
With each sip of our new Paso Robles Cabernet Sauvignon, you’ll experience the rich scents of wild blueberry, muddled raspberry and subtle hints of molasses and vanilla bean. On the palate, flavors of sarsaparilla, allspice and bittersweet chocolate are underscored by a restrained style and taste that is classically Decoy.
White Rock Vineyards Cabernet Sauvignon Napa 2019 is a single-varietal wine crafted from 100% Cabernet Sauvignon grown on the upper slopes of the estate vineyard.
The 2019 Gandona is simply magnificent. A wine of soaring intensity and structure the 2019 marries power richness and depth. Inky dark fruit chocolate black cherry leather and torrefaction all race across the palate. There is plenty of the opulence readers have come to expect here but with an extra kick of vibrancy that adds a feeling of energy the earlier vintages did not have. What a wine! - By Antonio Galloni on October 2021
Dignitary Cabernet Sauvignon is crafted from grapes grown at the base of Chalk Hill, where a slightly warmer climate and rich volcanic soils create ideal conditions for the clone. The wine is aged unfiltered for 18 months in French oak barrels.
This Herzog Special Reserve VIII Cabernet Sauvignon is a luxurious offering from the renowned To Kalon Vineyard in Napa Valley. Crafted from the exceptional 2006 vintage, it boasts a rich and full-bodied flavor profile with notes of dark fruit, oak, and a velvety finish.
Rich aromas of ripe black cherry, Mission fig, and dark chocolate mingle with a spice box of clove and nutmeg. The palate is filled with flavors of juicy blackberry and boysenberry that are enveloped in silky tannins, showing complexity beyond its years.
Tom Hinde focuses this wine on the Morisoli Vineyard, a prime benchland site in Rutherford. The 2018 starts out clean and rich, with sweet black raspberry flavors and bold strokes of oak.
The 2019 Chemist is a blend of GSM, Petite Sirah and our newest member, Teroldego. The Chemist has a deep, inky purple color and aromas of berry cobbler, blackberry and tobacco.
The 2020 Quintessa enters on a core of cassis, black cherry, and currants enveloped by clove spice and savory dried herbs. Layers of structured tannin and the distinct mineral imprint of the Quintessa terroir give way to a structured and polished finish. Balanced and with well-integrated movement, this elegant and complex wine has plenty of life ahead of it – drinking well now and with cellar potential for at least 20 years.
Generous aromas of boysenberry, black cherry and fig accented with earthy notes. Robust, concentrated flavors on the palate, the wine offers blackberry and boysenberry notes layered with hints of minerality. Structured and opulent tannins fill the palate with a deep, powerful black fruit finish.
Just a stone's throw from Carlisle Vineyard, this "grand dame" of the Russian River Valley was planted in 1934 by Charley (Carlo) Papera. While many old-vine vineyards contain plenty of mixed black varieties, most of the blocks at Papera Ranch are 95+% Zinfandel.
Bedrock Syrah Bien Nacido Vineyard X-Block Santa Maria 2017 is a unique expression of Syrah with a delicate and refined profile. At 12.4% finished alcohol, it offers a lacey, crunchy texture and an ethereal aromatic character.
