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Items 556-570 of 1083
The Stag Chardonnay Central Coast St Huberts 2022 is a beautifully balanced white wine with vibrant fruit flavors and a touch of oak. Notes of crisp apple, citrus, and ripe stone fruits are complemented by a creamy texture and a smooth, refreshing finish.
Rich and complex, our 2021 Cabernet Sauvignon embodies what a Mendocino Cab is all about. You will find layered aromatics of black cherry, hints of blueberry and underlying tones of cedar.
Dark garnet color. Seductive aromas of black tea, tobacco, and crushed tart cherry and blackberry. Faint notes of vanilla and toast accentuate dark plumb and cherry character. The palate is seamless with silky texture and long sweetness.
This Herzog Special Reserve VIII Cabernet Sauvignon is a luxurious offering from the renowned To Kalon Vineyard in Napa Valley. Crafted from the exceptional 2006 vintage, it boasts a rich and full-bodied flavor profile with notes of dark fruit, oak, and a velvety finish.
Séamus Wines Olde Sonoma Cabernet Sauvignon 2014 is a full-bodied wine with vibrant floral notes and deep flavors of dark cherry and cassis, offering a touch of sweetness on the palate.
Patz and Hall were founded in 1988 by four talented individuals - Donald Patz, James Hall, Anne Moses and Heather Patz. Together, they have turned Patz and Hall into one of California's most highly regarded wineries, with a celebrated portfolio of single-vineyard Chardonnay and Pinot Noir wines.
Fermented and then aged for 12 months in French and American oak barrels, the Herzog Special Reserve Reserve Chardonnay is a cool, terroir-oriented wine. While the Russian River Valley's unique climate contributes top notes of lime, chamomile, and tropical fruit, this lovely wine is overlaid with a bouquet of toasty vanilla and oak.
On the nose, the wine leaps from the glass with ripe blackberry, cassis, black cherry, and red plum, with a lovely herbaceous undertone. The palate expresses juicy red and black fruits with hints of black tea, damp earth, vanilla bean, lavender, and just a touch of flint.
The Clos Electrique Rouge from 2021 is an astounding wine with notes of leather, porcini mushrooms, forest floor and a dose of plums bringing in the finish. Its perfect silky mouth and a nice round finish cry for a café 90’s Duck l’orange, chanterelles sautéed with butter and sherry, a Ribeye cooked to perfection or perhaps even cardboard.
Very pale gold in color, this classic Chardonnay is the ideal balance of Old World restraint with California sunshine. The aromas and flavors are delicate, with citrus, floral and mineral notes on a wine of fresh acidity and medium body.
Semi-sweet and fruity with an exceptionally smooth finish. Best served with light fish or chicken dishes. This Italian winery takes its name from one of the most celebrated Jewish winemakers.
Bota’s Nighthawk Gold Chardonnay is a rich, buttery portrayal of this classic varietal. Layers of toasted oak, butterscotch and honey combined with a creamy texture and color as radiant as the new dawn, create a one-of-a-kind sensory experience.
