Search results for: 'authent old tavern serbia collection rose 750ml'

Deep reddish-brown hue yields to a rich nose of orange, cinnamon, pepper and vanilla – evolving as it opens. Leads with up-front spice to mid-palate dryness with the delicate finish of sweet vermouth on the back of the tongue. Round, complex flavor delivered in layers and demanding to be savored. Learn More

COLOR Rich golden amber NOSE Roasted nuts and toffee with hints of malt and barley. PALATE Soft delicate entry leads to a round well balanced palate of good depth consisting of sweet buttery caramel and delicate spices. FINISH Lingering gentle finish with a touch of Tahitian vanilla and aromatic fall spices. Learn More

Rye whiskey aged in casks used to age maple syrup. As penetrating an aroma as maple is, it’s very subtle here. The nose is rye whiskey-spicy, oily, bitter/minty-with just the barest hint of maple. The maple peeps up mid-palate for a sweet turn and lingers into the finish.

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Ballantine’s Finest is the oldest recipe in the current range, created in 1910 by the Ballantine’s family. There are more than 40 malts and grains in this blend. These are carefully selected from 4 different iconic Scottish regions.

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Dand-selected smooth whiskies infused with natural apple flavors that opens with a nose of bright apples balanced with our signature Crown Royal whisky and hints of spice. It offers a flavorful palate of slightly tart, crisp apple with notes and balanced sweetness. Learn More

Cragganmore Select Reserve Scotch is a premium single malt whisky that embodies the rich and complex flavors of the Scottish Highlands. This whisky is carefully crafted at the Cragganmore Distillery, located in the heart of Speyside, one of the most famous whisky regions in Scotland.

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Deep, glimmering bronze color with perfect clarity. The generous aromatics are loaded with rich caramel, dried orchard fruits, toffee, butterscotch, nutmeg, spicy rye notes, maple, and candied orange peel.

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Crown Royal is a Canadian Blended Whiskey that was created in 1939 to celebrate a visit from King George VI & Queen Elizabeth of England. Royal Crown is produced from a blend of 50 whiskies made from milled corn, rye and malted barley, then distilled to the highest standards. It is then aged in seasoned and new white oak barrels and only bottle when the master distiller decides. Learn More

The Macallan Horizon is a sophisticated single malt whisky born from the collaboration between The Macallan and Bentley Motors, blending traditional craftsmanship with innovative design.

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The Grant family motto is 'Stand Fast.' Five generations later and still producing world class whisky, they stand by their words with their patiently crafted flagship whisky. The perfect gift for a friend who knows you well, and likes you anyway. Learn More

Fashions change, and formulae suit. Blended whiskies of the 1970s, ’80s, and ‘90s are very different from today’s versions, even when the brand name remains the same.

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Yamazaki Islay Peat is a unique type of peat used in scotch whisky, known for its softer and sweeter taste compared to the peat from Scotland’s mainland. This difference makes Islay peat stand out and gives it a special place in the whisky world.

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Light amber in color with aromas of buttered lemon, praline, and cream. Medium body with light smoke and peat balanced with spice and honey notes. A nice, zesty finish. Enjoy neat or on the rocks.

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Brilliant copper color. Inviting aromas and flavors of maple syrup, creme brulee, tea and toffee, and figs. Velvety, vibrant, medium to full body. Warming and very complex with notes of nuts, fruit cake, spice, and earth on the finish.

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This whiskey is distilled from malted grain and mash corn, on Honshu Island, before resting in oak barrels. It has floral aromas with caramel and spice notes, as well as a palate consisting of generous oak and cooked fruit. It finishes with a hint of smokiness.

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