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Items 286-300 of 368
46% - Sourced from casks from one of Japan’s most sought-after trees, Mizunara oak, the result is a whisky designed to bottle some of the wonders of Tokyo – multi-faceted, contradictory, and always surprising!
Taste transformed by fusion. Matured in American and European Oak casks. Then finished in bespoke, recrafted first fill Rum and Bourbon casks, this elevated whisky delivers harmonious notes of sweet apricot and rich caramel spice.
Very sweet with a smooth, creamy texture, this is a Speyside whisky with chocolate and custard notes early on that indicate the dessert nature of this tipple, with slight zesty, tropical fruity notes showing that it also has a vibrant side. There are lemon notes throughout this dram, as well as vanilla sponge and marzipan that demonstrate the softer side of this whisky.
Tamnavulin, from Tomnavoulin, Ballindalloch, Banffshire, is one of the many distilleries built in the boom period of the 1960s to keep up with the public interest. Sweet and zesty with lots of fruity notes – such as pineapple, grapefruit and banana – through most of the dram but the finish is more mellow and provides a calming, smooth end to the experience.
Shimmering gold. Floral and malty with summer fruits, gentle sweetness and subtle vanilla. Refined for its age with ripe fruit notes accompanied by smooth vanilla sweetness. Full and rich with hints of oaky-spice.
A first, and last, this is the first 1987 The Singleton of Glen Ord vintage and the only one ever to be released, from the last casks that remain. Slow crafting and patience were key to this rare bottling, taking time to distil the liquid and see each cask reach its peak. The result is an elegant liquid with a fragrant nose and creamy-smooth texture. The sweetly satisfying taste holds deep fruity flavours with hints of ginger.
The majority of Experimental Grain Whisky is comprised of grains from the Cameronbridge and North British distilleries. They bring notes of fudge, vanilla and set honey.
Step into a world of rich flavors with The Macallan's newest addition to the 'Distill Your World' range. Inspired by Mexico's vibrant culture and traditions, this edition was created in collaboration with the world-famous Roca brothers of El Celler de Can Roca.
The third annual-release in the Harmony Collection has been created in collaboration with Stella and Mary McCartney and celebrates the fertile lands of Scotland.
Edition 14.3 of Bruichladdich’s Octomore series was made with 100% Concerto Barley from Octomore farm on Islay and matured for five years in first-fill ex-American whiskey casks and second-fill wine casks.
William Cadenhead Ltd was founded in 1842 and is Scotland's oldest independent bottler. Cadenhead's Original Collection whiskies provide a showcase from a variety of distilleries from Scotland and beyond.
TIME : SPACE Mastery integrates everything we have learned on our 200 years long journey directly into the whisky-making process, emphasising the importance of community in crafting a product of this calibre.
Drawn from extremely rare, precious casks, including irreplaceable whiskies from the now silent distillery of Port Ellen. This elegant rich and creamy whisky has rarity reflected in every drop, and its new limited-edition design, created by fashion designer Angel Chen, is the perfect gift to give to the once who never walks alone and to mark this year.
Lagavulin Distillers Edition benefited from refining in second maturing Pedro Ximenez sherry casks, which contained a wine made from sun-dried grapes with intense flavors. Masterfully chosen for its grainy sweetness, it magically accentuates and deepens every aspect of the rich and intense character of Lagavulin.
