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Items 226-240 of 272
This Quinta Ruban succeeds the 12 year old version, adding two additional years of finishing in port casks, while maintaining the same bargain price. The result is a symphony of understated opulence.
Like the previous chapters in the acclaimed Little Book Series, “Lessons Honored” continues to deliver on Noe’s passion for creating first-to-world, high-quality blended whiskeys, while also honoring the Beam family legacy.
Once experienced, never forgotten; that’s this whisky through and through. The majestic autumnal beauty of the secluded glens and the crystal-clear waters of the Cairngorms’ rivers give character to this wonderful 18 Year Old Single Malt.
The Tomintoul distillery is located in the Scottish Highlands in the Cairngorms National Park. The distillery was named after the village of Tomintoul, which is located near the site. The whiskey distillery was opened in 1964 and is now in the hands of Angus Dundee Distillers.
Evan Williams Single Barrel Vintage Bourbon is a five-time Whiskey of the Year award winner. Each year our Master Distiller selects barrels that meet his exacting standards.
A big, complex, smoky malt whiskey with rich, concentrated vanilla and spice character. Compass Box has artisan whisky makers. Through careful cask selection, artful blending of flavors, use of the highest quality cooperage oak, and innovative thinking, they make whiskies that are among the most award-winning and acclaimed in the world.
Considered the definitive expression of Single Pot Still Irish Whiskey, Redbreast 12 is complex, balanced and full bodied. Made from a mash of malted and unmalted barley and then triple distilled in copper pot stills, Redbreast 12 displays the characteristic full and complex flavor of pot still whiskey.
Pungent and potent, this is the great Islay malt. With richly peaty, deep, smoky flavors, it has an intense, long, ambrosial finish. Since 1816, Lagavulin single malt Scotch whisky has been made in a picturesque huddle of buildings on Lagavulin Bay.
Amber in color. Rose, lychee, hint of rosemary, mature woodiness and sandalwood on the nose. Honeylike sweetness, candied orange peel and white chocolate flavors. Subtle, tender long finish, with hint of Mizunara (Japanese oak).
