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Items 76-90 of 106
Kentucky- Made in the traditional style of Kentucky Ryes delivering bold flavors of pepper and tobacco with a long fruit and sweetly spiced finish. Gold Medal San Francisco World Spirits 2016.
George Dickel is teaming up with Leopold Bros. to produce an innovative Rye Whisky offering. The release will blend Leopold Bros' Three Chamber Rye with George Dickel's column still rye produced at Cascade Distillery to recreate a historic style.
The First 100% WhistlePig Farm to Bottle Whiskey. Made entirely with Rye grain harvested on our Vermont Farm. Distilled and proofed with water from our well. Aged 4+years in local Vermont Estate oak barrels.
Distinctive spice from the rye grains balanced with the sweetness from the corn. The palate offers hints of chocolate with a lingering finish of soft smoke. 51% rye, 35% corn and 14% malted barley are the components of the mash bill. Whisky Advocate Top 20 Whiskies of 2020 #7.
Weller Millennium, a blend of vintage straight bourbon and wheat whiskeys distilled in 2000, 2003, 2005, and 2006, showcases the unique influence of wheat on whiskey flavor. The wheat imparts a smooth, sweet, and approachable character, creating a harmonious and balanced final product that exceeds the sum of its parts.
In celebration of Jack Daniel’s partnership with McLaren Formula 1 team we are giving fans the opportunity to own a piece of brand history. This limited edition bottle design for Jack Daniel’s Tennessee Whiskey commemorates the two pioneering founders behind each of these iconic brands – Mr Jack Daniel himself and Bruce McLaren.
Woodford Reserve Distillery (Versailles, KY) has announced the release of its 2023 “Batch Proof”. Tipping the scales at 124.7 proof (62.35% ABV), it uses Woodford’s standard mash bill with direct barrel to bottle entry. The flagship brand proof being 90.4 proof, this is a sizable increase of nearly 40%.
In the city that never sleeps, the diner is an institution. Hudson Whiskey NY Short Stack is our toast to those late-night haunts, and the characters that inhabit them. Awarded 92 points at the Ultimate Spirits Challenge in 2020 and Gold at the NY ISC in 2021.
This drink is of the highest quality and includes only the finest ingredients. Carefully selected for its distinctive flavor profile, this drink is distilled for a smooth, bold taste.
A blend of straight bourbon and rye, each contributing its own unique characteristics to the final product. The result is a balanced and flavorful whiskey that combines the sweetness and depth of bourbon with the spice and complexity of rye. with vanilla bean, tobacco, dried citrus peel & baking spice.
"Brave Field" Campo Bravo was created by agave farmers with a mission to create a tequila that over delivers character, quality, and tradition. 100% of their Blue Weber agave is estate grown by Whistlepig.
The Wyoming Whiskey National Parks No. 4 Straight Bourbon whiskey – Mammoth Hot Springs, Yellowstone National Park bottle is the fourth collectible limited-edition release in an annual National Park Series.
Paradigm Rye is for us emblematic of the trifecta arts of distilling, blending & finishing. A marriage of hand-selected straight ryes from NY, KY, and IN, finished with our unique mineral water from the legendary Rosedale mines, the Paradigm is our signature (rye) whiskey, round, creamy, spicy, and impossibly complex.
WhistlePig kicks off grilling season with a wood fired whiskey like no other. Well aged, Traeger smoked and crafted to be sipped low and slow. The whiskey is aged in American Oak #3 char barrels then slow smoked with Traeger’s all natural Apple BBQ wood.
