Search results for: 'red blend'

The Psagot Sinai White is delicately floral, fruity, elegant and refreshing. With aromas of rose petals, melon and citrus, the palate is fresh and fleshy with soft notes of peach and citrus.

Gran Palas is a tribute to the decade in which we started making cava. Winemakers since 1920, we have created this collection in honor of our beginnings. It is made with grapes of the three native varieties Macabeo, Xarel-lo and Parellada, harvested by hand in the Penedès area.

La Maison Bleue Rosé Brut is a sparkling rosé wine crafted from traditional grape varieties—Carignan, Grenache, and Cinsault—pressed directly to create a delicate rosé juice.

Mt. Amasa is made from grapes grown in the unique terroir of Yatir Forest. The wine was matured for 5 months in combination concrete amphorae, 500 liter oak barrels and stainless steel vats. Mt. Amasa is the meeting place between the Judean Hills, Negev and Judean Desert. 52% Viognier 33% Chenin Blanc 15% Roussanne.

La Maison Bleue Blanc de Blancs Demi-Sec is a sparkling wine crafted using the Traditional Method, offering a delightful balance of freshness, finesse, and subtle sweetness.

This Malbec displays top notes of blackberry, pink and whitepeppercorns, tobacco leaves and game. A kiss of oak bringsout hints of graphite, cigar box, spice, and cedar.

Typical, fragrant varietal bouquet. harmonious and balanced, with a plump fruitiness and silky texture offset by round, gentle tannins in a wine of medium body and elegant structure.

Palavani Winery and Vineyards located in the heart of the historic wine region Kakheti, Eastern Georgia. The wine is medium body with hints of black cherries, plums, and cocoa.

A soft, round, and very accessible Mediterranean-style wine with balanced acidity and a rich body. Intense inviting color, full round body, rich fruits palate, a little too acid, strong finish.

For six generations, the Herzog family produced award winning, quality wines in their native Czechoslovakia. Since moving to the United States in 1948, that tradition has continued under the seventh and eighth generations, with a commitment to excellence undiminished by time.

This wine perceived sweetness on the palate, with refreshing with aromas of fresh-cut strawberry and cotton candy. A crisp texture bright color and distinctive fresh taste.

With its intense flavors and layered complexity, combined with softness and restraint, this wine is capable of gracefully maturing in a bottle, befitting of wines produced in the Superieur Series.

A delicious, rich, and smooth wine with well-focused currant, black cherry, and chocolate flavors supported by spicy oak nuances in the background. It pairs well with fried chicken or stir fry.

This approachable Cabernet Sauvignon offers aromas of berry, plum and earth, followed by cherry, and hints of spice. Full-bodied and smooth with a lingering finish. Enjoy with hearty pasta dishes, lamb, or steak.

Saperavi (saw-pear-ah-we) is an old grape variety from the most ancient winemaking region of the world. The wine is full-bodied with notes of ripe dark fruits and cassis.