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Items 106-120 of 260
A nice beef bouillon aroma sets a meaty tone, accompanied by more genteel aromas of dried rose petals and blackcap raspberries. There's a nice balance between the restrained black cherry, black tea and lemon flavors, and the wine's modest acidity and tannins.
This is the fifth vintage to come exclusively from the Martinelli Charles Ranch, two miles in from the Pacific at 1,115 ft elevation. Coming from a special vineyard site, our Sonoma Coast Chardonnay show great depth of flavor, length of finish, aromatic complexity, and a fine balance between richness and delicacy.
Pierre Boillot is a master of terroir-driven red Burgundy. With old vines, a focus on the vineyards and minimal manipulation in the cellar, his wines express the purity and elegance we all seek out in Burgundian Pinot Noir.
With a floral aroma of citrus, lemon and lime, it reveals a pleasant aromatic freshness with slight nuances of wood. On the palate it is velvety, fresh and balanced with notes of fruit, citrus, dry apricot and slight woody nuances.
This village wine is from a collection of vineyards in the highlands around San Vicente, at altitudes of 500m and above, from different sites and soils. Of San Vicente’s six valleys, all but la Rad figure.
Blackberry, cocoa licorice on the nose. Full-bodied palate with fig and plum fruit, chalky tannins, mineral and chaparral notes on the finish. Ridge has made the East Bench as a single vineyard since 2006, one of the few Ridge zinfandels that is 100% zinfandel.
Located in Lompoc, California’s Sta. Rita Hills AVA, La Rinconada is planted exclusively with Chardonnay and Pinot Noir. The vineyard sits on a well-drained, west facing slope with 9%-15% slopes.
The Baglietti Brut Gold Flower Box is an elegant gift set featuring a stunning bottle of Baglietti Brut surrounded by luxurious red roses and soft accents. Encased in a striking gold and black box with matching ribbon, this arrangement makes a bold and sophisticated statement for any celebration.
Nozzole Chianti Classico Riserva 2020 offers a captivating bouquet of cherry and violet aromas, setting the stage for its complex, rich flavors. On the palate, it delivers a harmonious blend of spices and earthy mushroom notes, showcasing its depth and character.
Sal da Terra is comprised of wine from two of Eulogio’s own parcels. The first, Francón, is immediately adjacent to the Ría de Arousa which gives it direct Atlantic influence. The soils are sandy granite and red clay with 35-year-old vines trained on pergolas.
The aromas of 2013 Checkerboard Aurora Vineyard offer nuances of spice, smoke, and roasted game meat. On the palate, seductive, dark fruit is seamlessly interlaced with sage and tobacco leaf.
Earth and fruit are both complexly expressed in this nearly-opaque, massive-yet-controlled Pinot from the always impressive Pisoni Vineyard. A melange of dried red flower and black fruits explode on the nose, and the palate bristles with textural notes of potpourri, dark cherry, and watermelon seed.
Bright and lemony fresh on the nose. On the palate its zippy flavors of citrus, peach, fresh herbs with a touch of richness packs a punch. Fresh and zingy with a subtle sea salt-laced finish. An ideal rooftop or a park setting summer sipper