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Items 1111-1125 of 1642
A supple, fruity tawny style. It combines velvety sweet nut and fruit flavors with good balance and a long, pleasant finish. Touriga Nacional, Touriga Franca, Tinta Barroca, Tinto Cao, and Tinta Roriz (Tempranillo).
Dark violet in hue, velvety aromas of black cherry and plum laced with espresso and toasted marshmallow fill the nose. Full bodied flavors of ripe raspberry, black licorice and clove carry the wine through its lingering, spice-laden finish.
The 2019 Cabernet Sauvignon Estate is a classic Togni wine, meant to be laid down for at least a decade and capable of aging well for 20 years beyond that in a cool cellar.
Sourced from multiple estates throughout the rolling hills of the appellation, intoxicatingly aromatic waves of brooding black cherries, Turkish tobacco, wet rock and vanilla cream crash into the glass with unbridled force, leading into an opulent and smooth palate of grilled plums, crushed gravel, cigar box and spice.
On the nose strawberry fields forever, feral and savory with high end notes of sage and spring grass. On the palate under ripe bing cherry and tart cranberry, smoked duck and rhubarb. Savory and long with piercing fruit and mineral.
Ruby red, very complex on the nose with an intense range of fruit aromas, especially ripe strawberry, spicy notes of black pepper, mocha and vanilla. Firm, sweet, smooth palate with elegant tannins. Intense wine with an enjoyable, velvety, persistent finish.
Nose: powerful and complex nuttiness aromas in harmony with spicy notes, warm roasted coffee and cinnamon hints from the long contact with oak wood during the aging process.
Averaen Willamette Valley Pinot Noir 2022 - a premium wine that showcases the best of the Willamette Valley's sub-AVAs. Crafted with a keen focus on blending the unique personalities of each site, this Pinot Noir is a harmonious masterpiece.
Intense ruby color with a high robe. Great complexity of aroma with notes of ripe fruit, smoked and roasted. On the palate it presents velvety tannins and a pleasant mouthfeel. Persistent finish with hints of ripe fruit, roasted coffee and aromatic herbs.
This Sauvignon Blanc has flavors of passionfruit, fresh lime and melon, a juicy mouthfeel and a delicious finish. Marlborough's long sunny days and cool climate leads to a long ripening season and a unique combination of very ripe fruit alongside fresh acidity.
The color on the Colombaio di Cencio Futuro is a very intense ruby red, the nose is captivating and spicy, with hints of toasted wood. On the palate it is ripe, with notes of black pepper, dried berries, while the finish is well balanced, full-bodied and long.