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Items 91-105 of 279
Grapes from Finca El Monte old vines on hillside terrain. Ripe black fruit, blackberries and plums with spicy notes of premium oak on the nose. Full-bodied, warm and silky wine with great structure. Long and persistent aftertaste.
Vina Palaciega Manzanilla Sherry is a bone-dry, crisp wine with vibrant notes of white peach, jicama, and black radish. Its refreshing, zippy character cleanses the palate with each sip, offering a lively and invigorating experience.
An appley, floral and fresh Spanish white from Galicia. Albariño makes up 58% of the blend joined by the other local grapes caino, loureiro and treixadura to create a wine that's full of energy.
The bedrock is schistous: the same rock that underlies the Port vineyards of the Douro further downstream. The topsoil is chalk-based, very pale and quite sandy.
For Peraj Petita, Capcanes selects the best grapes from their indigenous varieties - Garnacha, Samso, and Ull de Llebre - which are harvested from ancient vines up in the mountains.
Pintia 2019 is probably the most vertical Pintia, the most fruitful, but at the same time with a lot of plot. It came with a very silky texture that makes it easy to enjoy, but with an incredible journey.
With successive vintages lauded by the national and international critics, this excellent wine is a real pleasure for the most demanding palates for its expressiveness and combination of nuances.
A bright, balanced and light- to medium-bodied white, offering hints of stone and petrol underscored by flavors of yellow apple and pear fruit and hints of blood orange pate de fruits, anise and Marcona almond. Lightly mouthwatering and supple on the finish.
Clean and brilliant yellow color with green hints. An intense and perfumed albariño with aromas of orange blossom, melon and alluring minerality. Almost tropical. The palate is sleek and creamy, showing energy and verve.
Aromas of black cherry, rose petal and anisette prep the taste buds for black cherry, cassis, cocoa bean, clove and lavender flavors. Plush tannins take hold of the palate and drift into a candied orange finish.
Domaine Chevrot is located in Cheilly-les-Maranges, between the Maranges and Santenay appellations. Pablo and Vincent Chevrot, two brothers with degrees in oenology, have been managing the estate for over 10 years.
The harvest of the Petite Sirah grapes for this Secret Reserve Petite Sirah is carefully done by hand and at night from the best vineyards in the Holy Land. This wine was aged in new French oak barrels for 18 months. Only the best barrels are chosen before bottling.
A deep and vibrant wine with an alluring cardinal color. Exuding earth, fresh flowers, and intensity, the wine is fantastically balanced between its acidity and smooth tannins. Dark fruits, herbal, and minerality all blend and lead to a long stunning finish.
Vacceos Tempranillo Roble is a vibrant Spanish red wine from Castilla y León, crafted from carefully selected Tempranillo grapes. Aged in oak barrels, it offers rich flavors of ripe berries, vanilla, and subtle spice with a smooth, well-balanced finish.
Legendary Galician winemaker Raul Perez does it again with this Mencia dominant blend. 80% of whole clusters are used in 'Ultreia Saint Jacques,' which adds texture and weight to this seriously elegant wine. Drink one now, lay one down.