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Items 991-1005 of 1229
Discover the authentic taste of Tuscany with Piazza Mistrichi Chianti DOCG, a classic Italian red wine. Encased in its signature straw-wrapped bottle, this wine combines tradition with rich, full-bodied flavors of ripe cherries and subtle spice.
Intensely red in color and fresh on the palate, Regaleali Nero d'Avola Sicilia DOC is the perfect blend of austerity and intensity, a classic interpretation of a much beloved native varietal which preserves the succulent flavors inherent to Nero d’Avola, including cherry, blackberry, plum, sweet spice, tobacco & licorice.
Combe d’Argent Cabernet Sauvignon Vieilles Vignes is a bold and elegant red wine crafted from old-vine Cabernet Sauvignon. With rich flavors of blackcurrant, dark cherry, and hints of spice, it offers a well-structured body and smooth tannins.
Our wine, made from premium vineyards in the Paso Robles AVA, captures the spirit of 1850’s California. It’s a rebellious red, fermented in stainless steel and oak, with notes of dark fruit, brown spice, and a dusting of toasted tobacco that offers you a distinct taste of Paso Robles.
The Piazza Mistrichi Toscana Rosso 2019 is an elegant Italian red wine that embodies the rich flavors of Tuscany. Crafted from a harmonious blend of regional grape varieties, it offers notes of ripe cherries, hints of spice, and a velvety finish.
Ripe peach, citrus fruits, spice, and pie crust aromas all mingle and lift from the glass. The citrus, supported by notes of apricot, continues on the palate which is concentrated with a rich, creamy middle palate, and strong supporting acidity.
Pillars of Hercules 2021 Red Blend by Giguiere Estate is a bold and expressive wine crafted from a dynamic mix of varietals. Bursting with dark fruit flavors, hints of spice, and velvety tannins, it delivers a rich and well-balanced taste.
Ingredients: Chardonnay grapes, fresh ginger. No added sulphur.
Tasting Notes:
Nose: Tropical with Banana, floral, lychee, red apple, soft and warm feeling.
The Stratus cloud is characterized by its many layers as is this wine, produced from 100% Shiraz grapes grown in the Galilee. Hand harvested from low yield vineyards, one can discern flavors of cocoa and spice with a down to earth, rich drinkability. The wine was aged for 14 months in oak barrels.
The Giuseppe Quintarelli Rosso Ca'del Merlo 2017 is a rich, complex red wine from Veneto, embodying the Quintarelli family's mastery in winemaking. This elegant blend reveals deep layers of dark fruit, spice, and earthy undertones, with a balanced structure and velvety tannins.
Vine Ponto Kisi White Dry is a distinguished Georgian wine made from the rare Kisi grape variety. Aged in oak, it showcases rich aromas of ripe stone fruits, floral notes, and a hint of spice, delivering a well-structured and elegant finish.
Mildiani Rkatsiteli Amber Dry 2018 is a traditional Georgian wine made from Rkatsiteli grapes using the ancient Qvevri method. This amber-hued wine offers complex aromas of dried fruits, nuts, and subtle spice, with a rich tannic structure and a long finish.
Originating in the Jura region of France, the Grivot family settled in Vosne-Romanée right before the French Revolution. In 1919, Gaston Grivot sold his vines in less prominent areas to be able to buy a large plot in the grand cru Clos de Vougeot.