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Items 931-945 of 2119
Made from 90% Mencía, with Palomino, Doña Blanca, and Alicante Bouschet, these vines are located in several plots with an average age of at least 50 years. Vinification is 50% whole cluster fermentation and 10 months aging in clay amphorae. This a dark-fruited and savory dry red made with a touch of white grapes. Pair with a smoky chorizo.
The Barolo Ravera di Monforte is a powerful, structured wine with vibrant red cherry fruit, leather, cedar, mint, iron, white pepper, and dried flowers. It offers a mid-weight profile with firm tannins, showcasing tension and energy that will reward patience as it evolves over time.
Impenetrably dark. An explosive nose of coffee, red and blackfruits, Russian sage, and garden herbs. Lesser notes followof crème cassis, currant, and black olive. On the palate, the wine is dense, sweet, and broodingly dark.
Monte Degli Angeli Barolo 2019 is a dry, velvety red wine with subtle yellowish-orange hints, a result of its ageing process. Aged for three years in large oak foudres and six months in bottle, it presents a surprisingly approachable and friendly style, with delicate notes of rose petal, orange peel, black cherry, and balsam.
Steak night, game night, or Wednesday night. It doesn't matter. They're all perfect for the winery's Cabernet Sauvignon wine. This medium-bodied wine has no agenda other than inviting you to partake in its rich cherry flavors and toasty vanilla touches of goodness.
The Les Charmes Chambolle-Musigny Premier Cru is a formidable classic. It lives up to its name and is an example of the best that Burgundy has to offer. Its refined elegance lies on a foundation of a fleshy, concentrated palate and, when still young, assertive tannins that mellow with age.
Volnay tends to take on more ethereal qualities with a certain nervosity. That’s certainly apparent in this terroir, which exhibits gorgeous floral aromas and red stone fruits with vibrancy and length.
