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Items 901-915 of 1262
Isolano 2021, with straw yellow color with golden reflections, at the nose presents a refined bouquet with fragrant citrus scents, notes of broom in bloom and Mediterranean herbs. Isolano, a white of enveloping elegance, offers great persistence and extraordinary volcanic minerality on the palate.
Bright and lemony fresh on the nose. On the palate its zippy flavors of citrus, peach, fresh herbs with a touch of richness packs a punch. Fresh and zingy with a subtle sea salt-laced finish. An ideal rooftop or a park setting summer sipper
Taylor Wine Company Port is a rich, ruby-red port offering a fruity taste and smooth finish. Perfect for pairing with your favorite dessert or enjoying with a twist or soda, it adds a touch of elegance to any occasion.
This 100% Tannat is from the estate vineyard in the Atlántida region of Canelones . The nose is layered with primary notes of blackberry, blueberry, and plum all coated in powdered white sugar, clove, and baking spices.
Caymus Vineyards Cabernet Sauvignon Napa Valley has a signature style that is dark in color, with rich fruit and ripe tannins – as approachable in youth as in maturity. Since its founding in 1972, Caymus has become renowned as a consistent leader in the production of Napa Valley Cabernet.
It has been one of those thrilling treats to watch the wines from Patrick Piuze evolve over a few vintages now. This producer has a deft hand with urging Chablis to explode with its true expression and we are all the richer for it.
Each year, from small lots of fruit grown in the red rocky soil of our vineyard on Pritchard Hill, we choose just the best barrels and blend them together to create the new vintage of Ovid Napa Valley.
The fruit is drawn from both the Abbey Ridge and Clos Electrique vineyards, which are home to vines planted to a multitude of great Chardonnay clones and with an average vine age of 40-50 years old.
Vibrant purple color, soft texture and a perceived sweetness on ones palate, with fresh berry, cherry and floral aromas. If you like a rich and slightly off-dry red, you will fall in love with Zmora Cabernet Sauvignon.
Patz and Hall were founded in 1988 by four talented individuals - Donald Patz, James Hall, Anne Moses and Heather Patz. Together, they have turned Patz and Hall into one of California's most highly regarded wineries, with a celebrated portfolio of single-vineyard Chardonnay and Pinot Noir wines.
Chassagne-Montrachet Premier Cru La Boudriotte from Bruno Colin has an intense nose of white fruit, honey and butter. On the palate, the wine is powerful, firm and full of flavour with a perfectly executed mineral finish.
